- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …(https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Cook I (Sushi Specialty) - Garde Manger SUMMARY The Cook I will provide ... and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. This role will contribute to the organization as an active business partner that is responsible… more
- Marriott (Newport Beach, CA)
- …for cooking, including portioning, chopping, and storing food before use. Prepare and cook food. Weigh, measure, and mix ingredients. Wash and peel fresh fruits and ... vegetables. Monitor food quality while preparing food and throughout the day. Test foods to determine if they have been cooked sufficiently. Ensure the quality of the food items and notify manager if a product does not meet specifications. Wash and disinfect… more
- Spanish Peaks Mountain Club (Deer Valley, UT)
- …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Garde Manger SUMMARY The Garde Manger ... prepares and coordinates the production of all cold food items in order to maintain a high standard of quality. ESSENTIAL FUNCTIONS Job duties include; although are not limited to: + Preparing all cold food items for buffet, banquet and restaurant use… more
- Marriott (Lake Buena Vista, FL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- HEI Hotels and Resorts (Denver, CO)
- …we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!We value US military ... About Us The Brown Palace Hotel and Spa, Autograph Collection, synonymous with extraordinary service since 1892, invites you to join a new level of luxury Downtown Denver hotels. Home to a collection of 243 distinct guestrooms and suites, the hotel also boasts… more
- Bern's Steak House (Tampa, FL)
- …Summary Bern's Steak House (https://bernssteakhouse.com) is a World-Renowned Restaurant looking for a professional Garde Manger Cook who can prep & plate all ... showing potential, hard work and dedication. Responsibilities and Duties + Prep Garde Manger Station with all necessary items for Service + Prepare and Plate… more
- Marriott (Tampa, FL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Omni Hotels (Broomfield, CO)
- …satisfaction. This highly motivated individual will be able to work saute, grill, and garde manger stations. To candidate will prepare all hot/cold food items ... contributing to a winning team. If you have line cook experience in a hotel environment, we would love...+ Must be able to work saute, grill and garde manger stations. + Ability to multi-task.… more
- Omni Hotels (New Orleans, LA)
- …perfect match. Job Description The candidate must be able to work saute, grill, and garde manger stations. The candidate will prepare all hot/cold food items and ... + Display basic knife skills + Must be able to work saute, grill and garde manger stations + Prior experience in a fine dining restaurant preferred + Ability to… more
- Omni Hotels (Fort Worth, TX)
- …to join our extraordinary team! Job Description To prepare all cold/hot food items: Garde Manger will be responsible for consistency and quality production of ... and daily rotation of cold or hot foods. Responsibilities + Keeps all walk-ins in Garde Manger and hot side area clean. + Has mise en place for day's business… more
- Brown University (Providence, RI)
- …preparation and assembly; stock and soup cookery; basic sauce preparation; basic garde - manger plus buffet service; garnishing; sauteing; breading and deep ... weight and measure; + One- year experience as a Cook 's Helper or experience that demonstrates mastery of the...or experience that demonstrates mastery of the tasks of cook as described below; + Two years post-secondary culinary… more
- Vail Resorts (Jackson Hole, WY)
- …/ experience, but it is not required:** + Knowledge of different stations like grill, garde manger and saute + High volume cooking **What's In It For You?** ... + Wage: $18.25 / hour + Skill Level: Intermediate **The Line Cook / Intermediate Level Cook responsibilities include, but are not limited to:** + Serve as a… more
- Kiawah Development Partners (Kiawah Island, SC)
- Line Cook At River Course x Email This Job Your...through the grill, saute, hot apps, raw bar, and garde manger stations. The kitchen is very busy ... supervisor duties are required in this position Summary Line Cook will be working River Course, Kiawah Island Club...appearance + Sets up, maintains and breaks down prep cook station. + Adheres to state and local health… more
- Omni Hotels (Dallas, TX)
- …tasks as necessary + Operating at least one station within the kitchen (Saute, Grill, Garde Manger , others as assigned) + Maintaining cleanliness of all hot and ... to join t he Pegasus Pizza . A line cook plays an instrumental role in the operation of...within a variety of cuisine types. As a line cook , you'll have the opportunity to refine your current… more
- Omni Hotels (Austin, TX)
- …as necessary. + Operating at least one station within the kitchen (Saute, Grill, Garde Manger , others as assigned). + Maintaining cleanliness of all hot and ... match. Job Description Omni Hotels & Resorts is seekingProduction Cook 2 | Texas Spice for the beautiful new...Travel + Leisure World's Best Awards 2024 The Production Cook 2 is responsible for preparing and cooking a… more
- ASM Global (Oklahoma City, OK)
- …knowledge in all cooking techniques with experience in banquet cooking. Basic experience in Garde Manger is also required. May be expected to work alongside ... for each event. + Works directly with the Lead Cook to have all components of the meal ready...will be done with the support of the Lead Cook , Sous Chef and Executive Chef. + Responsible for… more
- Vail Resorts (Jackson Hole, WY)
- …is not required:** + Supervisory experience + Knowledge of different stations like grill, garde manger and saute + High volume cooking experience **What's In It ... + tips + Skill Level: Advanced **The Advanced Level Cook responsibilities include, but are not limited to:** +...chef + Training and assisting other line cooks and cook assistants on a day to day basis for… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …high quality food production. + Must have experience and proficiency with cooking including garde manger , saute station, fry station, and grill station. + Must ... **Line Cook : What You'll Do** You'll provide guests with excellent food quality and consistency, in an attractive environment, and with professional service. You are… more
- Vail Resorts (Moran, WY)
- …assigned housing or employee RV park + Knowledge of different stations like the grill, garde manger , and saute + High volume cooking experience **What's In It ... the designated outlet or department, sometimes acting in the capacity of line cook , cooks assistant if need be. **Job Specifications:** + Outlets: Jackson Lake… more
- Kimpton Hotels & Restaurants (Denver, CO)
- …minimal supervision necessary. + Must have experience and proficiency with cooking including garde manger , saute station, fry station, and grill station. + Must ... have experience and familiarity to work at a high level of performance within all meal periods including breakfast, lunch, dinner, and brunch. + Ability to work with minimal direction or supervision to complete assigned tasks. + Food Handler Certification (If… more