• Cook II ( Chef )

    Trinity Health (Fort Lauderdale, FL)
    …**We are offering $7500.00 Sign-on Bonus for qualified candidates! Seeking experienced Cook with 3 or more years' experience with large volume cooking and ... an Advanced culinary degree.** **Job Summary:** As a skilled Culinary Professional, produces a safe and high-quality food product according to established guidelines, systems and recipes. Maintains a clean, sanitized, and organized work environment. Committed… more
    Trinity Health (11/11/24)
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  • Cook II (MAC)

    SUNY Morrisville (Morrisville, NY)
    …NY Category: Morrisville Auxiliary Corporation Posted On: Thu Jan 9 2025 Job Description: COOK II REPORTS TO: Chef Manager | DEPARTMENT: Dining Services ... GRADE: 14 | SALARY: $19.33 - 20.41/hour | SUPERVISES: NA The Cook II must have demonstrated experience with various culinary techniques, methods and… more
    SUNY Morrisville (01/09/25)
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  • Cook II - Full Time - Variable…

    Mohawk Valley Health System (Utica, NY)
    …- Variable Shifts Department: NUTRITIONAL SERVICES Job Summary Under the direction of the Chef , the Cook II will accurately and efficiently prepare, portion, ... cook and present a variety of hot and/or cold food items for various meal periods: including Breakfast, Lunch, Dinner and Special Events. Core Job Responsibilities + Prepare items per recipes and meal counts + Prepare food in accordance with current… more
    Mohawk Valley Health System (12/26/24)
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  • Cook II

    Sycuan (El Cajon, CA)
    …#14833 Wednesday, January 8, 2025 Job Purpose: Under the direction of the designated venue Sous Chef , the Cook II prepares specialty cuisine items as well as ... Cook II Casino, 5485 Casino Way, El Cajon, California, United States of America Req… more
    Sycuan (01/08/25)
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  • Sous Chef

    Compass Group, North America (Colorado Springs, CO)
    …about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: As a Sous Chef II , you are responsible for assisting with the overall success ... the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of… more
    Compass Group, North America (12/18/24)
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  • Cook II - Terraces

    Ithaca College (Ithaca, NY)
    …and understanding of diversity and inclusion. Qualifications: Previous experience as a chef , cook or similar position in a college/university dining hall, ... Job Summary: The Cook 2 will be responsible to accurately and...procedures. Supervision: This position reports to the Lead Sous Chef of unit and indirectly reports to the Executive… more
    Ithaca College (10/26/24)
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  • Pastry Cook II

    Omni Hotels (Bedford, PA)
    …Springs Resort & Spa may be your perfect match. Job Description The Pastry Cook will be responsible for the preparation of all cakes, pies, muffin, brioche and ... with the standards of quality set by the Pastry Chef Responsibilities + Prepare all food items according to...organized and sanitary work area. + Consult with Pastry Chef or Assistant Pastry Chef for information… more
    Omni Hotels (01/11/25)
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  • Sous Chef - HKS

    Harvard University (Cambridge, MA)
    67050BRAuto req ID:67050BRJob Code:Y1056P FD Culinary Services Prof II Department Office Location:USA - MA - Cambridge Business Title:Sous ChefSub-Unit:Dining ... amounts of time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of the General Manager. The Sous Chef more
    Harvard University (01/06/25)
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  • Pastry Cook I, II and III | Montage…

    Spanish Peaks Mountain Club (Bluffton, SC)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Pastry Cook II SUMMARY The Pastry Cook role ... to menu descriptions and direction from the Executive Pastry Chef . This role will contribute to the organization as...must be kept clean and organized. + The pastry cook must inspect all food products to maintain proper… more
    Spanish Peaks Mountain Club (01/07/25)
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  • Cook II (Part-Time)

    ASM Global (Fishers, IN)
    POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Executive/ Sous Chef FLSA STATUS: Hourly Non-Exempt Summary As the world's leading venue management ... Fishers Event Center has an excellent and immediate opening for a part-time Cook II . Cook II prepares , handles, coordinates a variety of concessions… more
    ASM Global (10/21/24)
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  • Kitchen Cook - Century II

    ASM Global (Wichita, KS)
    …public assembly facilities, has an excellent and immediate opening for Part time Kitchen Cook at Century II Performing Arts & Convention Center in Wichita, ... directed; measure ingredients and prepare them in accordance to chef 's specifications. + Wash and peel ingredients in order...duties as assigned. Duties: + Reports to Executive Sous Chef in appropriate uniform, for assigned location. + Follows… more
    ASM Global (11/07/24)
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  • Cook II

    BayCare Health System (Bartow, FL)
    …team member be working remotely?** Never Equal Opportunity Employer Veterans/Disabled **Position** Cook II **Location** Bartow Medical Center | Support Services ... safety and sanitation practices. Lead production in absence of Executive Chef according to facility, Perform other duties as necessary. **Minimum Qualifications:**… more
    BayCare Health System (01/10/25)
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  • Cook II

    Golden Route Operations (Laughlin, NV)
    …State NV Shift Varies Type of Shift Steady Extra Department Food & Beverage Cook II Edgewater (Laughlin, NV) Description: General Summary The ability to perform ... the day-to-day operations of the Cook position to prepare high volume of food for...items and standard food recipes. + Ability to follow Chef 's Department Safety Rules. + Ability to adhere to… more
    Golden Route Operations (12/31/24)
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  • Banquet Cook I, II & III

    Spanish Peaks Mountain Club (Healdsburg, CA)
    …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Cook I SUMMARY The Cook I will provide and ... inventory on a regular basis to ensure proper par levels and assist Chef , Assistant Chef , Cooks, Pantry workers, and Kitchen Helpers as needed in the execution… more
    Spanish Peaks Mountain Club (01/01/25)
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  • Sous Chef

    Sodexo (Mclean, VA)
    …the direction of management on site to coordinate routine work activities of SCA Cook II and lower-level service employees engaged in food operations. + Supports ... Sous Chef **Location:** HOPS - 68444001 **Workdays/shifts** **_:_** Varying...your own way. **What You'll Do:** As a Sous Chef at Sodexo, you are also a team player… more
    Sodexo (11/28/24)
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  • Chef -PD

    Catholic Health Services (Sayville, NY)
    …a member of Catholic Health. With almost 900 physicians on staff, and a level II Trauma Center, we care for well over 100,000 patients annually across the south ... practice, continual learning and exceptional quality of care. The Chef is responsible for the planning, preparation and service...preferred Basic computer skills 2 years' experience as a cook in a nursing home or similar setting The… more
    Catholic Health Services (11/14/24)
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  • Cook II , Petco Park

    Delaware North (San Diego, CA)
    …seasonal Cooks to join our team at Petco Park in San Diego, California. As a Cook , you will be a visible leader in a kitchen that nurtures your culinary talents and ... Baseball's San Diego Padres. We provide an upscale dining experience, including a private chef tasting room. Our business is all about people, and that includes you.… more
    Delaware North (01/10/25)
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  • Cook II - Red Owl Tavern

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation ... practices while ensuring compliance with policy and health regulations. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain sufficient levels of food… more
    Kimpton Hotels & Restaurants (01/11/25)
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  • Line Cook II - Saverina

    Kimpton Hotels & Restaurants (Denver, CO)
    …by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation ... practices while ensuring compliance with policy and health regulations. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain sufficient levels of food… more
    Kimpton Hotels & Restaurants (10/29/24)
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  • Lead Cook

    Kirkwood Community College (Cedar Rapids, IA)
    …restaurant patrons and banquet events. + Demonstrate all proficiencies required in a Line Cook II position. + Substitute for or assist other cooks during ... Lead Cook Print (https://www.schooljobs.com/careers/kirkwoodcc/jobs/newprint/4703642) Apply  Lead Cook...manager of the kitchen, in the absence of the Chef or Sous Chef . + Check food… more
    Kirkwood Community College (10/23/24)
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