• Cook III , Pastry, Full-Time

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …to apply internally. At Pendry , It's All Because of YOU! Pastry Cook III Imagine turning your passion and talent into a fulfilling ... highest quality of food products for the restaurant and banquets , according to menu descriptions and hotel's standards +...according to menu descriptions and hotel's standards + Mentor Cook III and kitchen staff, providing guidance… more
    Spanish Peaks Mountain Club (10/25/24)
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  • Cook III , Main Kitchen - Hilton San…

    Hilton (San Diego, CA)
    …mornings, afternoons, evenings, weekends and holidays **Wage:** $19\.78\- $27\.13 hourly A Cook III is responsible for preparing, maintaining and monitoring ... in the main kitchen will support both outlet and banquet culinary production\. **What will I be doing?** As...culinary production\. **What will I be doing?** As a Cook III , you would be responsible for… more
    Hilton (11/14/24)
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  • Cook III - DoubleTree by Hilton…

    Hilton (Abilene, TX)
    …your career? The DoubleTree by Hilton Abilene Downtown Convention Center is currently seeking a Cook III to join our team\! In this role you will assist the ... town\! Boasting 200 guest rooms, 23,000 square feet of banquet space and 3 unique food and beverage outlets...team today **What will I be doing?** As a Cook III , you would be responsible for… more
    Hilton (11/09/24)
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  • Cook III

    ASM Global (Fort Lauderdale, FL)
    POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef / Exec Sous Chef / Sous Chef FLSA STATUS: Hourly , Non-Exempt Summary As the world's leading ... venues and corporate offices, we are looking for a Cook III in the F & B...as melons, grapefruit, and bananas. + Distributes food to banquet servers to serve to guests. + Primary assignments… more
    ASM Global (10/26/24)
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  • Cook III - Banquets

    Aimbridge Hospitality (Palmetto, FL)
    …Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/356509/ cook - iii - banquets /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) ... Job Summary The Cook III is responsible for supervising...+ Supervise and assist in the food preparation for Banquets as required following specifications of Banquet more
    Aimbridge Hospitality (10/22/24)
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  • Cook III

    Aimbridge Hospitality (Dallas, TX)
    Job Summary Informacion disponible en espanol a continuacion. The Cook III is responsible for supervising the preparation of all food items for the ... is in need of help. + Supervise and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet more
    Aimbridge Hospitality (10/01/24)
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  • Banquet Cook III

    Marriott (Washington, DC)
    …and platter presentations for banquets . Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (11/22/24)
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  • Old Hickory Cook III ICE!

    Marriott (Forest Heights, MD)
    …**Position Type** Non-Management **Gaylord Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary III **Department:** F&B - Banquet Kitchen, F&B Outlet ... Gaylord Hotels **Reports To:** Exec Chef - Restaurant, Sr Sous Chef - Banquets **Supervises:** N/A **Job Description Date:** 10/03/06 **Job Purpose:** Two to three… more
    Marriott (10/23/24)
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  • Cook III

    Marriott (Dallas, TX)
    **Additional Information** Banquet , Garde Manger Kitchen **Job Number** 24174677 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Dallas, ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (10/23/24)
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  • Cook III - J1 Intern/Trainee

    Omni Hotels (Orlando, FL)
    …Job Description Provide high quality standards and procedures in preparing/serving all banquet food at an entry level. Responsibilities + Maintain kitchen sanitation ... + Advanced Knife skills required. + Minimum 1 year banquet culinary experience, preferably in high volume upscale hotel... culinary experience, preferably in high volume upscale hotel banquet operation. + Must be familiar with all cooking… more
    Omni Hotels (11/05/24)
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  • Banquet Cook I, II & III

    Spanish Peaks Mountain Club (Healdsburg, CA)
    …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Cook I SUMMARY The Cook I will provide and ... maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. This role will contribute to the organization as an active business partner that is responsible for… more
    Spanish Peaks Mountain Club (10/02/24)
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  • Pastry Cook I, II and III | Montage…

    Spanish Peaks Mountain Club (Bluffton, SC)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Pastry Cook II SUMMARY The Pastry Cook role is ... the highest quality food products for the restaurant and banquets , according to menu descriptions and direction from the...station must be set up based on menu items, banquet event orders and specials, and ensures all misenplace… more
    Spanish Peaks Mountain Club (10/08/24)
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  • Banquet Chef

    Harvard University (Cambridge, MA)
    66815BRAuto req ID:66815BRJob Code:Y1057P FD Culinary Services Prof III Department Office Location:USA - MA - Cambridge Business Title: Banquet ... club environment. + Strong management skills with a focus on high end banquet execution. Experience in high quality, large volume banquet background essential.… more
    Harvard University (09/07/24)
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  • Dining Services IV - Colorado Mental Health…

    State of Colorado (Denver, CO)
    …product, scheduling work, and establishing work standards for Dining Services III staff. Sanitation and Document Compliance: + Responsible for proper documentation ... in an occupationally related field, such as work in banquet , catering, etc. Substitutions: None Preferred Qualifications: + Experience...number of years of experience you have in Line/Production Cook Experience. + 3-4 Years + 5-6 years +… more
    State of Colorado (11/23/24)
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