• Culinary Arts Program

    The Salvation Army (Dorchester, MA)
    …be directed toward the Human Resource Department or Immediate Supervisor. Responsibilities The Kroc Culinary Arts Program Manager participates in the ... that support the students during the job training and search periods. The Kroc Culinary Arts Program Manager acts as a 'good will ambassador' for… more
    The Salvation Army (07/13/24)
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  • Culinary Arts Assistance

    The Salvation Army (Dorchester, MA)
    …Location : 650 dudley Street, Dorchester, Ma 02125 Pay Range : $19.00 per Hr. Assist Culinary Arts Program Manager with providing instruction in the ... The Salvation Army's Boston Kroc Center is hiring a Culinary Arts Assistance and offers the following...with all administrative duties as it relates to the program . This job description is not all inclusive. It… more
    The Salvation Army (07/13/24)
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  • Culinary Arts Chef Manager

    Montana State University (Bozeman, MT)
    …Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary Arts program . Faculty Tenure Track No Faculty Rank Non-Tenure ... Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure...representative of the knowledge, skill, and/or ability required. The Program Culinary Arts is an… more
    Montana State University (07/11/24)
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  • Federal Work Study Student - Culinary

    State of Georgia (Gwinnett County, GA)
    …applicable; ability to manage multiple tasks at one time and is currently enrolled in Culinary Arts Program . Must be Servsafe Certified or student enrolled ... in the Student Affairs Division that reports to the Program Director, Culinary Arts . Federal...Lab Assistant to accomplish other duties assigned by Catering Manager , Sous Chef, or Food Beverage Director/ Program more
    State of Georgia (08/22/24)
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  • Part Time/Adjunct Culinary Arts

    State of Georgia (Chatham County, GA)
    …Must be ServSafe Manager certified . Must have an Associate Degree from an accredited culinary arts program . Must have 3 years of verifiable success as ... Executive Chef . Must have three years of instructional experience at an accredited culinary arts program which must be certified also by the American … more
    State of Georgia (07/17/24)
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  • Adjunct Faculty/ Baking and Pastry,…

    SUNY Westchester Community College (Valhalla, NY)
    …of Health Sciences and Wellness seeks Adjunct Faculty in Baking and Pastry, Culinary Arts , and Hospitality Management. The Adjunct Faculty will teach using ... multimodal methods focusing on program and course specific student...to a diverse student body in baking and pastry, culinary arts , and/or hospitality management lecture and… more
    SUNY Westchester Community College (07/24/24)
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  • General Manager - Matteson Culinary

    Whitsons Culinary Group (Matteson, IL)
    …and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field. OR * Bachelors ... nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , or business. OR * Associates degree or… more
    Whitsons Culinary Group (07/21/24)
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  • Culinary Development, Planning, and Brand…

    Carnival Cruise Line (Miami, FL)
    …to food safety incidents and emergencies. **Qualifications:** + Bachelor's Degree in Culinary Arts or Hospitality Management + 15+ Years solid background ... in culinary arts , food production, kitchen management +...All non-sales roles participate in an annual cash bonus program , while sales roles have an incentive plan. Director… more
    Carnival Cruise Line (08/02/24)
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  • Culinary Operations Manager

    Goddard Riverside (New York, NY)
    Culinary Operations Manager Job Details Job...and training of interns interested in careers in the culinary arts + Report appliance/equipment failure + ... that lead to better lives for themselves and their families. Position Summary:The Culinary Operations Manager will lead the Soup's Up production team. Soup's… more
    Goddard Riverside (08/08/24)
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  • Culinary /Back of House Manager

    Compass Group, North America (Hartford, CT)
    …experience at a designated location and participation in Compass Group's Accelerated Manager Program (AMP). Successful completion of AMP may require relocation ... associates. We partner with forward-thinking clients to provide a state-of-the- art hospitality and culinary experience in the...Executive Dining Chef + Catering Chef ABOUT THE ACCELERATED MANAGER PROGRAM : AMP is a unique combination… more
    Compass Group, North America (08/22/24)
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  • Executive Chef

    Sycuan (El Cajon, CA)
    …+ Bachelor's degree or equivalent work experience + Degree from an accredited Culinary arts program + Serv Safe Manager Certificate + CA ABC Responsible ... toward a common goal. Whether you work in our state-of-the- art Casino, our beautiful Resort, or become a staff...executing the F&B strategy to drive results for the culinary operations of Sycuan's Food and Beverage operations. This… more
    Sycuan (08/16/24)
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  • Part Time - Professional Laboratory Assistant…

    State of Georgia (Chatham County, GA)
    …experience within the hospitality field Preferred Qualifications + Associate's Degree from an accredited culinary arts program + Preference will be given to ... other various activities pertaining to the Culinary Arts and Pastry Arts program ...maintaining inventory organization Minimum Qualifications + Must be ServSafe Manager certified + Must have 2 years of verifiable… more
    State of Georgia (07/17/24)
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  • Food & Nutrition Services Supervisor…

    State of Minnesota (Preston, MN)
    …setting. ( NOTE:** An Associate's or higher degree in food service management, hospitality, culinary arts , or related program from an accredited institution ... following certifications or courses of study: + Certified Dietary Manager ; or + Certified Food Service Manager ...Associate's or higher degree in food service management, hospitality, culinary arts , or related program more
    State of Minnesota (08/14/24)
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  • Director, Institute for Culinary Artisans…

    Paul Smith's College (Paul Smiths, NY)
    …Hospitality must meet the following requirements: + A degree in a field related to culinary arts or hospitality management. + A minimum of eight (8) years' ... Position: Director, Institute for Culinary Artisans & Adventure Hospitality Status: Full-Time, Exempt,...level of sous chef or higher or assistant general manager or higher. + A proven track record of… more
    Paul Smith's College (07/24/24)
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  • Chef Mgr, Sr - Traveling Culinary Support…

    Compass Group, North America (Rahway, NJ)
    …the house operations for the food service departments. You will maintain a quality culinary program and process all financial reporting. Duties also include menu ... flourish. Job Summary Job Summary: Working as the Chef Manager Senior you will be responsible for back and...special projects as assigned Preferred Qualifications: + Degree in Culinary Arts is preferred or equivalent professional… more
    Compass Group, North America (08/13/24)
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  • Hospitality Program Manager

    Montana State University (Bozeman, MT)
    …and College policy and procedure. Duties and Responsibilities + Serve as program manager for Hospitality and Culinary Arts programs. + Assist Dual ... Classification Title Program Mgr Working Title Hospitality Program Manager Brief Position Overview This position...program start up activities. + Facilitate Hospitality and Culinary Arts industry advisory meetings. + Work… more
    Montana State University (08/09/24)
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  • Manager of Food Services

    HCA Healthcare (Fort Worth, TX)
    …of stakeholders **What qualifications you will need:** **EDUCATION:** Minimum of a 2 year culinary arts degree required. Bachelor's degree in culinary ... join an organization that invests in you as a(an) Manager of Food Services? At Medical City Alliance Mental...preferred. Prior leadership experience required. Proven track record in culinary program development, menu design, execution and… more
    HCA Healthcare (08/23/24)
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  • Assistant Manager - Windham Southeast…

    Whitsons Culinary Group (Brattleboro, VT)
    …and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field. OR * Bachelor's ... nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , or business. OR * Associates degree or… more
    Whitsons Culinary Group (08/21/24)
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  • Retail Dining Manager

    University of Colorado (Colorado Springs, CO)
    …must meet minimum qualifications at the time of hire. + Bachelor's degree in hospitality, Culinary Arts , or a related field PLUS 4 or more years of progressive ... Retail Dining Manager - 34383 University Staff **Description** **Retail Dining...of a bachelor's degree, an associate degree in hospitality, Culinary Arts , or a related field PLUS… more
    University of Colorado (08/01/24)
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  • General Manager - Kipp

    Whitsons Culinary Group (Philadelphia, PA)
    …nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field. OR Bachelors degree ... nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , or business. OR Associates degree or equivalent… more
    Whitsons Culinary Group (08/01/24)
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