- Academy of Visual and Performing Arts (Fort Worth, TX)
- …as needed. Requirements SUMMARY Reporting to the Director of Operations, the Executive Chef / Cafeteria Manager serves as a key member of the ... other duties as assigned. Requirements First and foremost, the Executive Chef / Cafeteria Manager must have an unwavering commitment to the Academy of… more
- Omni Hotels (Austin, TX)
- …& degree. + Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current culinary trends. ... Description We would love to see you in our Executive Sous Chef role! Overall responsibility for...Free Downtown Parking in our Underground Garage + Associate Cafeteria with Daily Complementary Hot Meals + Medical, Dental,… more
- Aimbridge Hospitality (San Diego County, CA)
- Job Summary We are searching for a highly creative and talented Executive Chef to join our team at The Hotel La Jolla, a Curio Collection by Hilton. The newly ... $100,000 to 130,000 base wages, plus bonus eligibility. The Executive Chef is responsible for supervising and...on standardized recipes for the Restaurant Room Service Employee Cafeteria and Banquets while maintaining the highest standards to… more
- HCA Healthcare (Brandon, FL)
- …join our team! As our Sous Chef , you will assist the Executive Chef in planning, organizing, developing, documenting, and implementing Food Services ... food. + You will provide leadership support to the Executive Chef in the management of food... in the management of food production for patients, cafeteria and special functions. + You will prepare hot… more
- CommonSpirit Health Mountain Region (Westminster, CO)
- …forth by departmental/Food and Nutrition Services (FNS) program leadership. Assists Manager /Director with compliance audits at all applicable campuses. 5. Directs ... met. 11. Actively collaborates in the process of menu development for patient, cafeteria , and catering services to ensure guidelines are met and guest satisfaction… more
- CommonSpirit Health Mountain Region (Frisco, CO)
- …forth by departmental/Food and Nutrition Services (FNS) program leadership. Assists Manager /Director with compliance audits at all applicable campuses. 5. Directs ... met. 11. Actively collaborates in the process of menu development for patient, cafeteria , and catering services to ensure guidelines are met and guest satisfaction… more
- CommonSpirit Health Mountain Region (Lakewood, CO)
- …forth by departmental/Food and Nutrition Services (FNS) program leadership. Assists Manager /Director with compliance audits at all applicable campuses. 5. Directs ... met. 11. Actively collaborates in the process of menu development for patient, cafeteria , and catering services to ensure guidelines are met and guest satisfaction… more
- Prairie Ridge Health (Columbus, WI)
- …dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive Chef , Sous Chef and/or Assistant Sous Chef . The Station ... join our Culinary Department in the role of Station Chef . This position is PRN, as needed with shifts...the preparation of food for patients, caters, and the cafeteria menu. They will pre-dish patient food items and… more
- Prairie Ridge Health (Columbus, WI)
- …dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive Chef , Sous Chef and/or Assistant Sous Chef . The Station ... join our Culinary Department in the role of Station Chef . This position is a 0.9 FTE (36 hours...the preparation of food for patients, caters, and the cafeteria menu. They will pre-dish patient food items and… more
- Aimbridge Hospitality (Sedona, AZ)
- …required pars of all stock. + Performs any other duties as requested by the Executive Chef and General Manager . Property Details Our Resort L'Auberge de ... catering events. He/she is also responsible for assisting the Executive Chef in ensuring the cleanliness sanitation...of food specifications. + Oversees all Banquet Outlets and Cafeteria kitchen work areas including cooks and stewards as… more
- Northern Light Health (Portland, ME)
- …+ Communicates with Executive chef , Food and Beverage Assistant Manager and/or Sous Chefs for cafeteria , patient, and special function menu needs ... to 3:30 PM Summary: Under the supervision of the Executive Chef and under the functional direction...Prepares and cooks food items for patient trays and cafeteria + Follows proper safe food handling procedures +… more
- Penn Medicine (Philadelphia, PA)
- …areas outside of the meal service periods. In collaboration with the Clinical Nutrition Manager and Executive Chef , provides input on therapeutic diet ... compliance, patient meal and cafeteria menu development, as well as partnering on the...team in response to benchmark performance metrics.Partners with the Executive Chef and Clinical Nutrition Manager… more
- Aimbridge Hospitality (Tucson, AZ)
- Job Summary Today could be your day to join Executive Chef Angel Sotelo and Chef de Cuisine Ron McDonald in presenting Tucson's top cuisine. There is a new ... items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to...items are completed on time and check with Banquet Manager or Supervisor for time cover count or any… more
- ARAMARK (Arlington, VA)
- …coordinate all special event requests. They will coordinate efforts with Senior Conference Planning Manager , Executive Chef , and Food and Beverage Manager ... Amenities at the Virginia Square campus include a fitness center, cafeteria , two large auditoriums, and classrooms with state-of-the-art audio/visual resources… more
- Compass Group, North America (Sikeston, MO)
- …$5K in Relocation Assistance Available! Great work schedule! We are seeking a growth minded Chef Manager for our growing business. In this role you will be ... division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary $3K Sign… more
- UCLA Health (Santa Monica, CA)
- …designing paper menus, and implementing new menus, + Works with Executive Chef , Chief Clinical Dietitian and Clinical Nutrition Manager on various Food ... Description Under the supervision of the Clinical Nutrition Manager , this Dietitian is responsible for food service...with Dietitians on therapeutic diets + Works on the cafeteria /nutrient database projects + Works with allergies + Works… more