- US Foods (Bismarck, ND)
- …and opportunities, when identified, are brought to local leadership, and/or Regional Culinary Manager , as appropriate. * The FFC leads the culinary vision, ... plans, coordinates, and executes events, product cuttings, sales conferences, general sales meetings. * The FFC develops...teams and provides training and support to sales. The FFC works with the Regional Culinary Manager … more