- Brown University (Providence, RI)
- …recipes, and understand symbols of weight and measure. + One-year experience as a Food Service Worker and/or experience in and demonstrated ability to ... or crawl use hands to finger, handle, slice, dice, chop , or feel objects, knives, tools or controls on...food safety standards related to preparation, holding and service . + Observing maximum safety precautions in performance of… more
- Brown University (Providence, RI)
- …units Education and Experience + Minimum two years of supervisory experience in a food service environment, and associate degree in HRI or a related discipline, ... always strive to maintain high standards of quality, customer service , safety and sanitation. + Ensure adherence to state...and sanitation. + Ensure adherence to state and federal food safety guidelines; provide leadership and act as a… more
- NANA Regional Corporation (Batavia, NY)
- …Apply today! **Responsibilities** + Works under the supervision of the Head Cook. The Food Service Worker will act independently or assist in the ... duties normally performed by the individuals assigned to the Food Service department or those to be...detainees. + Under direction will measure, stir, cut, grind, chop , and season ingredients according to recipes. + Delivers… more
- Brown University (Providence, RI)
- …bend; stoop, kneel, crouch, or crawl use hands to finger, handle, slice, dice, chop , or feel objects, knives, tools or controls on kitchen equipment; reach with ... and under general supervision, is responsible with others for the production and service of the menu of the day and/or catering meals using established procedures… more