• Food Unit Lead

    Compass Group, North America (Washington, DC)
    Restaurant Associates + We have an opening for a seasonal FOOD UNIT LEAD position. + Location: Capitol Cafe - 441 2nd & D Streets, Washington, DC 20515. ... Note: online applications accepted only. + Schedule: Seasonal schedule. Days may vary, including weekends. Hours are...details upon interview. + Requirement: Previous experience as a food unit lead in a… more
    Compass Group, North America (12/18/24)
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  • Unit Director/ Unit Lead

    YMCA of Greater Seattle (Longbranch, WA)
    …to the same or equivalent job for three or more seasons: $110/day SUMMARY Unit Directors provide leadership to all staff, and directly support and supervise a ... group of staff and campers at Camp Orkila on beautiful Orcas Island, WA . Unit Directors are responsible for e nsuring the supervision and safety of campers at all… more
    YMCA of Greater Seattle (10/16/24)
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  • Multi Unit Manager

    Baskin Robbins (West Bend, WI)
    …growing, then we have the opportunity that you've been looking for. A Multi- Unit Manager (MUM) is generally responsible for leading the overall operations for 2-4 ... restaurants. Multi- Unit Managers must have a high level of personal...a safe, secure, and healthy work environment for safety, food safety, and sanitations guidelines; comply with all applicable… more
    Baskin Robbins (12/08/24)
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  • District Manager/Multi- Unit Manager

    Baskin Robbins (Philadelphia, PA)
    **Multi- Unit Manager/District Manager** A Multi- Unit Manager (MUM) is generally responsible for leading the overall operations for 5-8 Dunkin' Donuts(R) and/or ... a safe, secure, and healthy work environment for safety, food safety, and sanitation + guidelines; comply with all...action plans for remodels and new restaurant openings + Lead team meetings to communicate relevant operations information, eg… more
    Baskin Robbins (11/15/24)
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  • Multi- Unit Leader

    Dunkin (Windham, NH)
    **Summary** : A Multi- Unit Manager (MUM) is generally responsible for leading the overall operations for 5-8 Dunkin' Donuts(R) and/or Dunkin' Donuts/Baskin Robbins ... progress * Ensure a safe, secure, and healthy work environment for safety, food safety, and sanitations guidelines; comply with all applicable laws * Ensure Brand… more
    Dunkin' (12/13/24)
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  • Food Service Director - Victory Junction

    ARAMARK (Randleman, NC)
    **Job Description** The Food Service Director is a dynamic leadership role focused on creating and implementing innovative dining solutions. This position is ... a thoughtfully curated menu. You will be leading all food and beverage operations at a medically safe, yet...in respective areas are met ? Coordinates and supervises unit personnel regarding production, merchandising, quality and cost control,… more
    ARAMARK (12/19/24)
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  • Temp Food Service Worker

    Vanderbilt University (Nashville, TN)
    …time periods, up to 6 hours Involves repetitive motion Requires frequent lifting/transporting hot food items Ability to work in all unit and kitchen areas while ... and managing trash disposal. They also assist in basic food preparation, such as washing and cutting meats and...Campus Dining Meal Plans and explain guidelines to customers. Lead by example and adhere to customer service standards.… more
    Vanderbilt University (12/07/24)
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  • Food Service Worker Per Diem - Our Lady…

    Trinity Health (Guilderland, NY)
    …Type:** Part time **Shift:** Rotating Shift **Description:** Do you have a passion for food , and strive for a rewarding career in which you enjoy coming to work ... work ethic, and exceptional customer service skills. As a Food Service Worker, you will join the team in...scratch made meals using a holistic approach, focusing on seasonal , local and responsibly sourced ingredients. Here you will… more
    Trinity Health (11/13/24)
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  • Lead Catering Server, Lambeau Field

    Delaware North (Green Bay, WI)
    …Lambeau Field in Green Bay, Wisconsin. As a Lead Catering Server, you will lead the food and beverage team during events while delivering the highest quality ... ID: 36563 Pay: $16.00 - $16.00 / hour Category: Food & Beverage Job type: Full-Time or Part-Time Subsidiary:...alcoholic beverages responsibly, requests identification, and adheres to all unit and company alcohol service policies and procedures +… more
    Delaware North (12/10/24)
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  • Research Operations Lead

    Corteva Agriscience (Princeton, IL)
    …team that is building the future of agriculture - solving the world's food problems through innovation, technology, and putting people first. The **Research Center ... Operations Lead ** is responsible for leadership and management of a...concerns. + Participate in field activities based on the seasonal needs of the center. + May calibrate, operate,… more
    Corteva Agriscience (12/05/24)
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  • Cashier Lead

    ARAMARK (Montezuma County, CO)
    …has to offer including hiking, guided tours, photography, camping, & birdwatching. The Lead Cashier crafts a memorable experience for all guests in their outlet by ... performing tasks with a guest focused attitude. The Lead Cashier is responsible for training other cashiers, maintaining...where the employee lives and/or works. **Position** **Type** : Seasonal **Season Dates** : Mid April - Mid October… more
    ARAMARK (12/17/24)
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  • Shift Lead

    Walgreens (Concord, MA)
    …store manager in evaluating and developing displays, including promotional, seasonal , super structures, and sale merchandise. Completes resets and revisions. ... in manager absence, or as requested by manager. + Assists with separation of food items (eg, raw foods from pre-cooked) and product placement as specified by… more
    Walgreens (12/24/24)
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  • Shift Lead

    Walgreens (Boca Raton, FL)
    …assistant store manager in evaluating and developing displays, includingpromotional, seasonal , super structures, and sale merchandise. Completes resets andrevisions. ... in managerabsence, or as requested by manager. + Assists with separation of food items (eg, raw foods from pre-cooked) and productplacement as specified by… more
    Walgreens (12/19/24)
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  • Executive Chef

    Elior North America (Bronx, NY)
    food preparation, staff management, cost and inventory control, seasonal and exhibition-based menu development, and maintaining exceptional health & safety, ... compromising quality, ensuring that the dining program remains financially sustainable. + Lead Menu Innovation: Create seasonal and exhibition-based menus for… more
    Elior North America (11/26/24)
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  • Sous Chef - Grand Canyon

    ARAMARK (North Rim, AZ)
    …accurate procedures are followed if experiencing any difficulties with suppliers. + To ensure the unit adheres to the Food Hygiene Regulations Act 1950, Food ... of the kitchen at all times. **Position Type** : Seasonal **Season Dates** : mid-April through late-October 2025 **Housing**...other matters relating to the efficient operation of the unit . **Qualifications** + Ability to lead kitchen… more
    ARAMARK (12/12/24)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Milwaukee, WI)
    …assigned as a food service/ food production lead in the Hospital Food Production Unit , Frozen Food and Ingredient Rooms of Nutrition and Food ... Summary This position is located in Nutrition and Food Service at the VAMC, Milwaukee, WI. The...control of general work area. Cook acts as a lead to the Ingredient Control Room (ICR) staff; assures… more
    Veterans Affairs, Veterans Health Administration (12/18/24)
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  • Executive Chef - Finch + Fork

    Kimpton Hotels & Restaurants (Santa Barbara, CA)
    …you'll feel it too. **What You'll Do** Use your experience and knowledge of food industry trends, classics, and seasonal ingredients to create an exciting, ... innovative, and delicious seasonal menu! Lead daily operations with efficiency,...**Some of your responsibilities include:** + Make sure all food products are consistently prepared and served according to… more
    Kimpton Hotels & Restaurants (12/04/24)
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  • Executive Chef, Quality Control & Assurance

    Compass Group, North America (Mountain View, CA)
    …fresh, local ingredients. Role Summary: The Executive Chef (EC) is a multi unit culinary leader reporting to the Executive Chef for Culinary Support Services). This ... closely with cross functional support teams including: Regional Executive Chef, Food and Workplace Safety, Vendor Relations, Human Resources, Learning & Development,… more
    Compass Group, North America (12/16/24)
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  • Assistant Commissary Officer

    Defense Commissary Agency (AL)
    …resale product and store equipment costs, stock turnover rates, supply fluctuations, lead time, and seasonal needs. Exercising supervisory responsibilities for ... procurement and distribution methods; principles, procedures, and techniques of retail food merchandising and retail food store management, and developments… more
    Defense Commissary Agency (12/21/24)
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  • Barista - Temporary to Full Time Hire

    Vanderbilt University (Nashville, TN)
    …lifting/transporting hot food items + Ability to work in all unit and kitchen areas while interacting with heated equipment, steam, chemicals for cleaning, ... and managing trash disposal. They also assist in basic food preparation, such as washing and cutting meats and...Dining Meal Plans and explain guidelines to customers. + Lead by example and adhere to customer service standards.… more
    Vanderbilt University (12/07/24)
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