• Franchise Hotel - Executive

    IHG (Bellevue, WA)
    …apply button, you will be applying for a position with an independently owned and operated franchise hotel , not with IHG or its affiliates, and IHG will not be ... _This job posting is for a position at a Hotel owned and operated by an independent franchisee, not...menu for your next career move? As our new Executive Sous Chef, you could be leading… more
    IHG (06/16/24)
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  • Executive Sous Chef

    Sage Hospitality Group (San Francisco, CA)
    **Why us?** Join Dirty Habit as our Executive Sous Chef! Work Where You Belong! ** Hotel Zelos,** a futuristic, fashion-forward oasis that fuses sleek lines ... the heart of the city. Indulge your vices in Hotel Zelos' acclaimed fifth-floor sanctuary, Dirty Habit, where craft...with the Area Director of Food & Beverage, our Executive Sous Chef will plan and manage… more
    Sage Hospitality Group (05/09/24)
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  • Sous Chef

    Sage Hospitality Group (Portland, OR)
    **Why us?** Urban Farmer is seeking a **-** ** Sous Chef** to join our culinary team. Portland's most sophisticated Farmer-to-Table steakhouse, located on the 8 th ... floor of the Nines Hotel . We take advantage of Oregon's bounty and use...in America. It's a chefs' playground. **Job Overview** The ** Sous Chef** manages the kitchen staff in the daily… more
    Sage Hospitality Group (05/07/24)
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  • Sous Chef

    Sage Hospitality Group (Denver, CO)
    …within the iconic walls of the historic Denver Tramway trolley building lies Hotel Teatro, a beacon of elegance and refinement, proudly standing as Denver's original ... boutique hotel . Adjacent to this architectural gem is The Nickel,...to create unforgettable moments. We are searching for a Sous Chef. Apply today! **Job Overview** Manage the kitchen… more
    Sage Hospitality Group (06/05/24)
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  • Sous Chef

    HEI Hotels and Resorts (Boston, MA)
    About Us Revere Hotel Boston Common is shaped by the local culture and rebellious, independent spirit fueling Boston since its founding. We are an independent ... property part of the Curator Hotel & Resort Collection. Highly engaged, dynamic, innovative team...consistent product is produced which conforms to all HEI Franchise standards. + Manage Human Resources in the production… more
    HEI Hotels and Resorts (06/05/24)
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  • Sous Chef

    HEI Hotels and Resorts (Austin, TX)
    About Us With a premier location in the heart of Texas, Austin SouthPark Hotel is conveniently located with easy access to the best of Austin but away from the ... career opportunity, this is the place to work. The hotel 's full array of offerings allow flexibility to our...consistent product is produced which conforms to all HEI Franchise standards. + Manage Human Resources in the production… more
    HEI Hotels and Resorts (06/19/24)
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  • Sous Chef (shift varies) $55,000 annually

    HEI Hotels and Resorts (Kansas City, MO)
    About Us The Hilton Kansas City Airport is an upscale hotel seeking enthusiastic, professional and team-oriented individuals who possess the ability and passion for ... part in their wellness with free usage of the hotel health club and expand their life experiences through...consistent product is produced which conforms to all HEI Franchise standards. + Manage Human Resources in the production… more
    HEI Hotels and Resorts (06/18/24)
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  • Sous Chef OEM

    HEI Hotels and Resorts (Pasadena, CA)
    …or mountain views, and all are furnished with the uplifting Heavenly(R) Bath.Our hotel offers Associates with many unique benefits such as discounted garage parking, ... creative & fun events and collecting donations. As a Hotel , we know that Everything Communicates, so taking care...consistent product is produced which conforms to all HEI Franchise standards. + Manage Human Resources in the production… more
    HEI Hotels and Resorts (05/08/24)
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  • Sous Chef

    HEI Hotels and Resorts (Atlanta, GA)
    …Nestled between Downtown Atlanta and Buckhead, the Crowne Plaza Atlanta Midtown hotel is perfectly situated. Fortune 100 corporations and exciting attractions like ... production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms...consistent product is produced which conforms to all HEI Franchise standards. + Manage Human Resources in the production… more
    HEI Hotels and Resorts (06/22/24)
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  • Sous Chef OEM

    HEI Hotels and Resorts (Arlington, VA)
    About Us The Sheraton Pentagon City is an upscale hotel in Arlington that overlooks the Washington, DC monuments and is one mile from Arlington National Cemetery. At ... production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms...consistent product is produced which conforms to all HEI Franchise standards. + Manage Human Resources in the production… more
    HEI Hotels and Resorts (06/17/24)
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  • Sous Chef OEM

    HEI Hotels and Resorts (San Antonio, TX)
    About Us Step into our luxury hotel in North San Antonio, which rises 19 stories above this stunning city. The Westin San Antonio North captures the essence of Texas ... production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms...consistent product is produced which conforms to all HEI Franchise standards. + Manage Human Resources in the production… more
    HEI Hotels and Resorts (06/14/24)
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  • Sous Chef OEM

    HEI Hotels and Resorts (San Ramon, CA)
    …urban oasis of San Ramon, surrounded by mountains and Redwood Trees, the hotel is within walking distance to shopping, Fortune 500 companies, and top-notch dining ... production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms...consistent product is produced which conforms to all HEI Franchise standards. + Manage Human Resources in the production… more
    HEI Hotels and Resorts (06/12/24)
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  • Sous Chef

    HEI Hotels and Resorts (Waltham, MA)
    …Belt and corporate corridor along Route 128 and Highway 95. Our Boston/Waltham, MA hotel is just 20 minutes to downtown Boston and 25 minutes to Logan International ... and games to win prizes as well as discounted hotel rooms at Hilton and HEI hotels. At the...consistent product is produced which conforms to all HEI Franchise standards. + Manage Human Resources in the production… more
    HEI Hotels and Resorts (05/04/24)
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  • Sous Chef

    HEI Hotels and Resorts (Boston, MA)
    …Responsibilities + Supervise the production, preparation and presentation of all foods for the hotel as assigned by the Executive Chef to ensure that a quality, ... About Us We are a full-service luxury hotel committed to turning every single person who...order to achieve customer satisfaction, quality service, compliance with corporate/ franchise policies and procedures and federal, state and local… more
    HEI Hotels and Resorts (06/07/24)
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  • Sous Chef OEM

    HEI Hotels and Resorts (Cambridge, MA)
    …staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and ... production, preparation and presentation of all food for the hotel 's restaurant(s) and room service to ensure a quality,...consistent product is produced which conforms to all HEI Franchise standards. + Manage Human Resources in the production… more
    HEI Hotels and Resorts (06/04/24)
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  • Sous Chef

    HEI Hotels and Resorts (Dallas, TX)
    …staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and ... production, preparation and presentation of all food for the hotel 's restaurant(s) and room service to ensure a quality,...consistent product is produced which conforms to all HEI Franchise standards. + Manage Human Resources in the production… more
    HEI Hotels and Resorts (05/30/24)
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  • Sous Chef - Embassy Suites Denver Downtown

    Sage Hospitality Group (Denver, CO)
    …downtown scene. Boasting a contemporary convention venue, our Silver LEED (TM) -certified hotel is within walking distance of the best attractions in the downtown ... production, preparation and presentation of all food for the hotel 's restaurant(s) and room service in a safe, sanitary...of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production… more
    Sage Hospitality Group (06/07/24)
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  • Food & Beverage Manager

    HEI Hotels and Resorts (Monticello, NY)
    …local regulations while meeting/exceeding financial goals. Communicate with Director Food and Beverage, Executive Chef and Sous Chefs and order all F and ... satisfaction, quality service, expense management, purchasing knowledge, compliance with corporate/ franchise policies and procedures and federal, state and local… more
    HEI Hotels and Resorts (06/13/24)
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