- Marriott (Detroit, MI)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Stanford University (Stanford, CA)
- Food Service Worker III - Cook **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Sep 16, 2024 Requisition # 104606 ... They work under the general direction of a Lead Cook and are expected to correctly judge timing, temperature...planning . Record last-minute menu changes in production sheets. ** III . Qualifications:** + A minimum of 2 years experience… more
- University of Massachusetts Amherst (Amherst, MA)
- Cook III (Mount Ida) Apply now...+ 40 hours per week. Salary Information AFSCME Non-Exempt Grade 14, special recruitment rate: step 6. Special Instructions ... to Applicants Along with the application, please submit a resume. References will be checked at the finalist stage. Please be prepared to provide contact information for three (3) professional references. UMass Amherst is committed to a policy of equal… more
- Marriott (Forest Heights, MD)
- …as business dictates. **For Compensation Department Use Only** Final Job Title: Culinary III Compensation Analyst DK/CMc Approved Job Grade : 4 Date Job ... Type** Non-Management **Gaylord Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary III **Department:** F&B - Banquet Kitchen, F&B Outlet **Company:**… more
- University of Massachusetts Amherst (Amherst, MA)
- …Supervises and assists cooks and other kitchen personnel in large-scale quantity cooking; assists Cook III in the daily operation of a kitchen; performs other ... cooking of meals following standard recipes and established procedures. In absence of a Cook III assume supervision of kitchen personnel. + Works with Cook… more
- University of Massachusetts Amherst (Amherst, MA)
- …as needed. May also be required to prepare more complex dishes to assist the Cook III . Essential Functions + Prepares food items according to recipe and standard ... at proper temperature to prevent spoilage. + Communicates with Cook III and supervisors to report food...35 weeks minimum. Salary Information + AFSCME - Non-Exempt Grade 10 Special Instructions to Applicants Please complete online… more
- University of Massachusetts Amherst (Amherst, MA)
- …seasons meats, fish, poultry, vegetables and other foods required for daily meals. + Communicates with Cook II or Cook III on any menu problems. + Assists ... Cook I (Berkshire Dining Commons) Apply now (https://secure.dc4.pageuppeople.com/apply/822/gateway/default.aspx?c=apply&lJobID=524698&lJobSourceTypeID=801&sLanguage=en-us)… more
- State of Nevada (NV)
- …advanced-level work and may provide work direction and training to others. Food Service/ Cook Supervisor III works under the direct supervision of the Food ... FOOD SERVICE COOK /SUPERVISOR 3 - Minimum Qualifications Waived APPROXIMATE ANNUAL...Waived APPROXIMATE ANNUAL SALARY - $50,153.76 to $73,309.68 PAY GRADE : 29 For more information on benefit and retirement… more
- ASM Global (Houston, TX)
- …managed public assembly facilities has an excellent and immediate opening for a Maintenance Mechanic III (MEP) at NRG Park in Houston, Texas. NRG Park is in the fast ... NRG Arena. We are seeking a unique Maintenance Mechanic III to join our Engineering team. Under general supervision,...NRG Park. Equipment includes but is not limited to cook tops, grills, ovens, steamers, coffee makers, vent hoods,… more
- Stanford University (Stanford, CA)
- Food Service Worker III **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Oct 07, 2024 Requisition # 104865 This ... directions given on the food production sheet and/or lead cook . * May create baked goods and desserts from...+ **Job Code: 7287** + **Employee Status: Regular** + ** Grade : A62** + **Requisition ID: 104865** + **Work Arrangement… more
- Stanford University (Stanford, CA)
- Food Service Worker III - Late Night **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Sep 13, 2024 Requisition # ... and directions given in food production sheet and/or lead cook . . May create baked goods and desserts from...+ **Job Code: 7287** + **Employee Status: Regular** + ** Grade : A62** + **Requisition ID: 104587** + **Work Arrangement… more
- University of Massachusetts Amherst (Amherst, MA)
- …storage areas and at proper temperature to prevent spoilage. + Communicates with Cook I, Cook II and Cook III employees to report food and menu problems. ... or completion of culinary certificate program + Ability to cook a variety of simple meals and to assist...+ 35 weeks minimum. Salary Information + AFSCME Non-Exempt Grade 9 Special Instructions to Applicants Please complete online… more
- Nuclear Regulatory Commission (Bridgman, MI)
- Summary This position is located in Region III , Division of Operating Reactor Safety, Engineering and Reactor Projects Branch. D. C. Cook Resident Office, ... position, you must have at least one year of specialized experience at the lower grade level in the Federal Service or equivalent experience in the private or public… more
- Harvard University (Cambridge, MA)
- 66815BRAuto req ID:66815BRJob Code:Y1057P FD Culinary Services Prof III Department Office Location:USA - MA - Cambridge Business Title:Banquet ChefSub-Unit:Faculty ... Club Salary Grade (https://hr.harvard.edu/salary-ranges#ranges) :057Time Status:Full-time Union:00 - Non Union, Exempt or Temporary Additional Qualifications and… more