• Mekiko Cantina (Kapolei, HI)
    …responsibilities include: Completing all tasks, in order, on the prep list from the Head Chef or other kitchen managerLabeling and stocking all ingredients on ... easily accessible shelvesWashing, chopping, and sorting ingredients like fruits, vegetables, and meatsMeasuring quantities of seasonings and other cooking ingredientsCleaning dishes, washing cooking utensils, and cookware taking out the trash, and sanitizing… more
    JobGet (09/27/24)
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  • Head Chef

    OTG (Houston, TX)
    YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Head Chef now at IAH Airport and drive a new type of hospitality. Explore career opportunities in a unique ... experiences. You drive it. ROLE AND RESPONSIBILITIES Position Summary: The OTG Head Chef at IAH Airport will bea strategic, innovative leader who will oversee… more
    OTG (09/05/24)
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  • Head Chef

    Tioga Downs Casino Resort (Nichols, NY)
    …experiences, we invite you to join our team! Tioga Downs is searching for a Head Chef who will ensure their team delivers the highest quality dishes, creating ... If you are a talented chef with a creative flair, strong leadership abilities,...+ Minimum of 2-4 years experience as a Sous Chef in a full-service restaurant, hotel or banquet facility.… more
    Tioga Downs Casino Resort (09/22/24)
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  • Head Chef , Banquets - The American…

    Kohler Co. (Kohler, WI)
    ** Head Chef , Banquets - The American Club** _Work Mode: Onsite_ **Location:** Kohler, WI **Opportunity** The Banquet Chef is responsible for leading the ... day-to-day culinary operations and must meet the requirements of the department ensuring product quality, service standards and profit goals are met or exceeded. Supervise the daily ordering, receiving, and proper handling of product, develop new menu ideas,… more
    Kohler Co. (07/20/24)
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  • Head Chef

    Goddard Riverside (New York, NY)
    Head Chef Job Details Job Location Senior Center - New York, NY Position Type Full-Time Salary Range $34,358.00 - $42,948.00 Salary/year Job Shift Day shift ... + A High School Diploma or GED and 2 years of relevant experience as a Chef + Possession of a current Food Protection Certificate as issued by the NYC Department of… more
    Goddard Riverside (07/05/24)
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  • Head Chef

    Menards, Inc. (Eau Claire, WI)
    Head Chef Job#:382146 Location:EAU CLAIRE, WI - Corporate Office Department:General Category:General Office Salary:Hourly Apply To This Job Return To List Job ... Description LOCATION: MENARDS CORPORATE OFFICE REPORTS TO: CORPORATE KITCHEN MANAGER + Monday - Friday, no nights or weekends! + Great people, great pay and even better food! POSITION SUMMARY: Menards Corporate Office has an internal Kitchen/Cafeteria… more
    Menards, Inc. (09/12/24)
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  • Head Pastry Chef

    Kneaders Bakery & Cafe (Thornton, CO)
    …looking for. Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as passionate about food quality, customer service, ... & as we are! In the role of Pastry Chef , you will have the opportunity to lead a...all made with honest, whole ingredients. A successful Pastry Chef at Kneaders Bakery & Cafe must possess: +… more
    Kneaders Bakery & Cafe (09/07/24)
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  • Culinary Specialist- Sous Chef - Hourly

    ARAMARK (Bentonville, AR)
    **Job Description** In the absence of the Head Chef , to assume complete responsibility for the overall kitchen operation as per the Head Chef Job ... Description. To Support the Head Chef in the efficient management of the kitchen at...to safety and hygiene must be reported to the Head Chef or unit Manager + To… more
    ARAMARK (09/20/24)
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  • Sous Chef

    St. Francis House (Boston, MA)
    …- 2:00 PM Job Summary: The Sous Chef is responsible for assisting the Head Chef in the smooth operation of the kitchen which serves daily breakfast ... day per week and rotating holiday coverage. Essential Responsibilities: + Assists Head Chef in training and overseeing the day-to day work of volunteers/staff in… more
    St. Francis House (08/20/24)
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  • Assistant Chef

    Goddard Riverside (New York, NY)
    …food preparation according to a pre-planned menu, and food service. + Assists the Head Chef with daily supervision of other kitchen staff members and ... of tasks and production assignments + In the absence of the Head Chef , assumes full responsibility for cooking, serving pre-planned meals, record keeping, and… more
    Goddard Riverside (07/05/24)
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  • Executive Chef

    ASM Global (Fort Lauderdale, FL)
    …operation or similar environment. Skills and Abilities + Proven experience as an Executive Chef , Head Chef , or similar role in a high-volume, ... POSITION: Executive Chef DEPARTMENT: Food & Beverage REPORTS TO: Director...has a need for a dynamic and experienced Executive Chef to grow with the facility. Under direction of… more
    ASM Global (08/20/24)
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  • A2L Program 2025- Sous Chef Manager-…

    ARAMARK (Yosemite National Park, CA)
    …they prepare the day?s dishes ? Cleaning and organizing the food preparation area for the Head Chef ? Delivering the ingredients that the Head Chef ... the Line and Prep Cooks prepare the dishes according to the Head Chef ?s specifications and standards ? Training new kitchen employees on the restaurant?s… more
    ARAMARK (09/07/24)
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  • Chef Manager

    Whitsons Culinary Group (Hamden, CT)
    …temperatures. Maintain all Logs. * Follow and manage sanitation requirements as prescribed by head chef or director. * Assist in implementation and follow-up on ... the needs of the Company and requirements of the job change. SUMMARY: The Chef /Manager is responsible for the overall operations for the kitchen area of the… more
    Whitsons Culinary Group (09/25/24)
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  • Chef Manager - New Britain Pulaski Middle…

    Whitsons Culinary Group (New Britain, CT)
    …temperatures. Maintain all Logs. - Follow and manage sanitation requirements as prescribed by head chef or director. - Assist in implementation and follow-up on ... SUMMARY: The Chef /Manager is responsible for the overall operations for...of the facility, including all cost and budget maintenance. Chef /Manager will hire staff, purchase product, and ensure everyone… more
    Whitsons Culinary Group (09/05/24)
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  • Chef Manager - Irvington School Nutrition

    Whitsons Culinary Group (Irvington, NJ)
    …temperatures. Maintain all Logs. . Follow and manage sanitation requirements as prescribed by head chef or director. . Assist in implementation and follow-up on ... SUMMARY: The Chef /Manager is responsible for the overall operations for...of the facility, including all cost and budget maintenance. Chef /Manager will hire staff, purchase product, and ensure everyone… more
    Whitsons Culinary Group (09/01/24)
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  • Sous Chef

    Atlantic Health System (Morristown, NJ)
    …and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef 's second in command, these skilled ... and safety regulations. 10. Manage the kitchen team in the executive chef 's absence. 11. Performs other related duties as assigned. Required: 1. Bachelor's… more
    Atlantic Health System (09/27/24)
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  • Franchise Hotel - Executive Chef

    IHG (Bellevue, WA)
    …in professional kitchens, typically at least 8-10 years.** + **Proven experience as a head chef or in a similar leadership role for several years, often ... world's most international luxury hotel brand. **Your day to day** **As Executive Chef ** **, you'll** **direct all kitchen and culinary activities and prepare our… more
    IHG (09/22/24)
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  • MWR Sous Chef

    Commander, Navy Installations (Coronado, CA)
    …proper sanitation and safety standards. Assumes responsibility for kitchen in absence of Head Chef . Attempts to resolve problems, such as substituting items on ... Navy Region Southwest. The primary purpose of this position is to assist the Chef of a large catering or multiple facilities in the planning, supervising, and… more
    Commander, Navy Installations (09/18/24)
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  • Sous Chef

    Topgolf (Edison, NJ)
    **Job Responsibilities** + Assist the Head Chef in planning and organizing kitchen activities, including food preparation, cooking, and plating. + Supervise and ... kitchen. **Critical Skills & Experience Requirements** + Proven experience as a Sous Chef or in a similar culinary leadership role. + Culinary degree or relevant… more
    Topgolf (09/17/24)
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  • Sous Chef - Pippin's Tavern

    Lodge Management Group (Chicago, IL)
    …Requirements + Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef + Hands-on experience with planning menus and ordering ingredients ... We are looking for a Sous Chef at our restaurant, Pippin's Tavern (https://pippinstavern.com/about-us/) , to supervise daily back of house restaurant operations.… more
    Lodge Management Group (08/06/24)
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