- Atlantic Bagel Company (Middletown, NJ)
- …but need a kitchen We can work something out. Required Experience: Cooking Cleaning. Keyword: Virtual Kitchen , Cook, Chef From: Atlantic Bagel Company ... to find a motivated individual to run a virtual Kitchen . Store closes at 2:pm to walk in customers....of business with great potential. If you are a Chef with Understanding of This concept. of if you… more
- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on ... ambassadors of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with the Executive Kitchen Manager… more
- OTG (Philadelphia, PA)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Chef / Kitchen Manager now at PHL and drive a new type of hospitality. Explore career opportunities in a ... experiences. You drive it. ROLE AND RESPONSIBILITIES Position Summary: The OTG Chef / Kitchen Manager at PHL will be a strategic, innovative leader who will… more
- Albany Leadership (Albany, NY)
- …to prepare and serve food to students and adults ? Use large and small kitchen equipment ? Follow sanitation rules and regulations as set by the state ? Prepare ... meal components as instructed ? Perform a variety of clean-up duties in the kitchen , serving area, and other designated areas ? Maintain a friendly and cooperative… more
- Nordstrom (Minnetonka, MN)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A day in the life + Complete a ... program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also… more
- Bern's Steak House (Tampa, FL)
- …environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated, ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next… more
- The Whole Person (Kansas City, MO)
- …and execute properly all recipes and menu items + Run all aspects of the kitchen while chef is teaching EmployAbilities Program REQUIRED SKILLS + Minimum two ... 40 years in the Greater Kansas City Area Title: Chef Assistant Department: Catering Reports to: Chef ...years working in commercial kitchen . + Current (or ability to get) Food Handler's… more
- Sodexo (Notre Dame, IN)
- **Unit Description** **Sodexo** is seeking a ** Kitchen Manager / Chef Manager** for our prestigious client, **Congregation of Holy Cross Fatima, in Notre Dame, ... the successful operation of dining services. Responsibilities: - Oversee daily kitchen operations, including food preparation, cooking, and plating, while ensuring… more
- King's Seafood Company (TX)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas....management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- King's Seafood Company (San Diego, CA)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- Johns Hopkins University (Baltimore, MD)
- …to local, state, and national food sanitation regulations and proper use of necessary kitchen equipment. The Chef de Cuisine will collaborate with the Campus ... Executive Chef and Recipe Development Chef to evaluate,...and post-production data collection. + Implements training programs, manages kitchen personnel, and supervises/coordinates all related culinary activities. +… more
- Atlantis Casino Resort Spa (Reno, NV)
- …+ Must have a minimum of ten (10) years of additional progressive experience as a Chef , Room Chef or Kitchen Supervisor in a high volume production ... Come join Team Atlantis! We are currently accepting applications forAssistant Executive Chef . The Assistant Chef will assist the Executive Chef as well as… more
- Nova Hospitality (Austin, TX)
- …Has five (3) or more years of experience in a supervisory / leadership role in a sushi kitchen ; Head Sushi Chef or Sous Chef preferred + Must be able to ... We are currently seeking a Sushi Chef de Cuisine to join us in creating...purchase food + Establishes result oriented objectives for the kitchen as well as personal objectives in regards to… more
- Compass Group, North America (Memphis, TN)
- …Schedule: Afternoons and Weekends; More information upon interview. + Requirement: Previous Sous Chef , Kitchen Leadership Required + Pay Range: $22.00 per hour ... We are hiring immediately for a FULL TIME SOUS CHEF (HOURLY) position. + Address: University of Memphis Note:...of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive… more
- Compass Group, North America (Camarillo, CA)
- …Monday- Friday, mornings and evenings, must be available. + Requirement: must have kitchen supervisor/manager or chef experience. + Job Details: Oversight of all ... Islands + We are hiring immediately for a SOUS CHEF I position. + Address: One University Drive Camarillo,...impact. Apply today! Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the… more
- Omni Hotels (Indianapolis, IN)
- …preferred. + Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current culinary trends. ... Overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsible… more
- Compass Group, North America (Whitewater, WI)
- …using your culinary skills in fast paced growing environment? We are currently seeking Chef Manager at the University of Wisconsin - Whitewater. In this role, you ... Additionally, you may supervise hourly associates and collaborate with the Executive Chef /Chefs to develop new menus and assist with ordering. With Chartwells rapid… more
- Sunrise Senior Living (Denver, CO)
- …Degree in Culinary Arts preferred + Minimum three (3) years' experience as a Chef or Kitchen Manager + Two (2) years supervisory and management experience ... Quincy Place **Job ID** 2024-219936 **JOB OVERVIEW** The Sous Chef will assist the Executive Chef in providing overall leadership and management for all phases… more
- Omni Hotels (Charlottesville, VA)
- …+ Candidate must have at least 5 years experience in an Executive Chef kitchen management capacity and excellent knowledge of current culinary trends. ... Description An exciting opportunity for a creative, passionate Executive Chef who wants to be part of an exciting...of Operations. + To oversee the training/development of all kitchen staff by ensuring that effective on and off… more
- Vail Resorts (Crested Butte, CO)
- …Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food ... act as supervisor in the absence of an Executive Chef + Other duties as assigned **Job Qualifications:** +...certification or regional equivalent required + 3+ years of kitchen experience required, 1+ years of supervisory experience preferred… more