• Lead Cook - Boston

    ARAMARK (Boston, MA)
    **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The… more
    ARAMARK (09/18/24)
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  • Cook , General

    Harvard University (Cambridge, MA)
    65965BRAuto req ID:65965BRJob Code:230010 Cook , General Department Office Location:USA - MA - Cambridge Business Title: Cook , GeneralSub-Unit:Dining Services ... + Some related supervisory experience. + Experience working with large volume cook -chill process and commissary production. (CSG) + Experience working in a high-end… more
    Harvard University (08/29/24)
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  • Food Service Worker- Bakery $23-24/per hour

    Boston College (Chestnut Hill, MA)
    ** Boston College Introduction** Founded in 1863, Boston College is a Jesuit, Catholic university located six miles from downtown Boston with an ... manager in assigned unit, while receiving functional direction from unit chef, first cook , and/or lead food service worker. Supervision Exercised May assist in… more
    Boston College (09/10/24)
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  • Executive Sous Chef

    Harvard University (Cambridge, MA)
    …ethically and with integrity; uphold the vision and mission of HUDS and the University . + Ability to become ServSafe Certified within six months of employment. + ... achieving the vision and mission of HUDS and the University . + Develop and maintain positive, inclusive, and professional...Responsibilities include, but are not limited to: Operational Management Lead non-exempt culinary team for a Retail Unit in… more
    Harvard University (06/27/24)
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