- Army National Guard (Reno, NV)
- …Supply and Logistics Age Requirements: Must be between the ages of 17 and 35 Cook Chef Sous Line short order restaurant diner cafeteria restaurateur manager ... Guard marching on, and that's where you take the lead . As a Food Service Specialist for the Guard,...you'll be able to pursue a career as a cook , chef , meat cutter, butcher, or baker.… more
- Mina Group (Santa Monica, CA)
- …With a focus on seafood, Orla brings creativity to life in unexpected ways- including fresh techniques to timeless classics and cross-pollinating regional flavors. ... Our Ideal candidate is: A motivated culinary professional who is organized, detail oriented and knowledgeable. You will be an integral part of our kitchen team with a passion for food and a guest first mentality. You have amazing attention to detail, work well… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook /Sous Chef FLSA Status: Non-Exempt Starting Rate: $16.00 per hour License: ... and organized work space under the direction of a Sous Chef or Lead Line Cook . To perform duties of this position successfully, a Cook 1 must meet… more
- The Walt Disney Company (Orlando, FL)
- …"Submit" on the final page. KEYWORD: WDW Casting, wdwcasting, Chef Assistant, Culinary, Lead Line Cook WDW: Walt Disney World Casting Hourly Jobs **Job ... LEARN MORE (https://www.youtube.com/watch?v=NyMtyou0OS0)** **Responsibilities :** + We assist the Chef with overall culinary direction and development of the...Serve Safe certified + Proven prior experience as a lead line cook + Fine… more
- Choctaw Nation of Oklahoma (Durant, OK)
- **Culinary Career Path** **Prep Cook ** ** Line Cook Lead Line Cook Sous Chef Chef De Cuisine** **_$15 an hour_** **→** **_$16 an hour_** ... include washing, chopping, slicing, and peeling of fruits and vegetables. + Cook food to include: baking, broiling, frying, steaming, braising, and boiling; provide… more
- ASM Global (Pensacola, FL)
- …under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line Cook . MAJOR DUTIES AND RESPONSIBILITIES: + Assist in the preparation ... Position: Line Prep/ Cook Facility: Pensacola Bay Center...Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF… more
- ASM Global (Florence, SC)
- …under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line Cook . Essential Duties and Responsibilities + Assists in the ... has an excellent and immediate opening for a Prep Cook at the Florence Center. Summary This is a...standards. + Other duties as assigned by the Executive Chef and or the Director of Food & Beverage… more
- Sycuan (El Cajon, CA)
- …maintain a good driving record Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Lead Production Cook , Production Cook , Prep Cook ... Sous Chef Casino, 5485 Casino Way, El Cajon, California,...production sheets, monitoring kitchen staff performance, and performing production cook duties as needed. + Prepares and cooks food… more
- Mina Group (Las Vegas, NV)
- …at the right price are being used throughout the company. QUALIFICATIONS: + 3-4 years of Lead Cook / Lead Hot- Line Station Cook experience at a ... sense of hospitality that is uniquely Mina. #ZR SOUS CHEF - Restaurant Excellence Team This leader will assist...+ On-site at all openings for 30-60 days training line and Kitchen management staff + Participates, on site,… more
- King's Seafood Company (King, NC)
- …a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $65,000 - $80,000 based on experience + ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with...operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be… more
- Anheuser-Busch (Roseland, VA)
- …translate, and execute recipes as well as assist in menu development + Ability to perform all line cook and prep cook duties and step to assist during peak ... and development. + In the absence of the Executive Chef this position will lead shifts which...be proficient in all kitchen positions in the restaurant ( line cook , prep cook , etc.).… more
- BriteLife Recovery (Hilton Head Island, SC)
- …management. + Extensive experience as a chef , with additional roles as a sous chef or line cook . + Strong attention to detail and creative culinary ... EXECUTIVE CHEF Do you work for a company that...and labor cost objectives. What tasks are required? + Lead kitchen operations, including food preparation, cooking, and cleanliness.… more
- King's Seafood Company (Walter, MN)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on experience + realized bonus + ... and the executor of our hospitality. As the Sous Chef , you will be partnered with the Executive ...operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be… more
- Tioga Downs Casino Resort (Nichols, NY)
- The Banquet Chef is responsible for the quality assurance of all...+ Minimum of four years previous experience as a lead line cook in a full-service ... fun and entertaining experience for internal and external guests. * Assist executive chef in overall management of the department. * Ensure consistency in all venues… more
- Hilton (Atlanta, GA)
- …but not limited to, supervision of line cooks and acting in absence of lead chef + Ensure compliance with federal, state, local and company health, safety, ... our fitness center, basketball court, and jogging tracks\. A Chef de Partie is responsible for preparing, seasoning, cooking...following tasks to the highest standards: + Prepare, season, cook and test food items for consumption in food… more
- Ithaca College (Ithaca, NY)
- Position Summary: The Senior Cook is a culinary leader responsible and accountable for accurately and efficiently preparing, portioning, cooking, and presenting ... members through monitoring and assistance. They will prepare and cook food according to recipes and production guidelines while...work. Supervision: This position reports to the Executive Sous Chef of the unit, indirectly reports to the Executive… more
- Choctaw Nation of Oklahoma (OK)
- …**Weekly Earned Wage Access is an option for this position** **Job Purpose or Objective(s):** The Lead Line Cook ( Cook 3) is an advanced experienced ... at eating establishments. You will report to the Sous Chef of your Venue. **Primary Tasks:** 1. You will...is prepared for the next shift. 5. You will cook food by char-broiling, poaching, deep frying, pan-frying, saute,… more
- Bern's Steak House (Tampa, FL)
- …"take the next step" in their career. Looking for someone with a minimum 2 years line cook experience. Fine Dining experience a plus but not a requirement. Must ... all necessary items/tools according to designated station. + Prepare, cook , and plate all items on the designated station...plate all items on the designated station according to Chef standards. + Ensure quality of all products with… more
- Kohler Co. (Kohler, WI)
- **Sous Chef , Banquets - The American Club** _Work Mode:...process. + Monitor and control expenses to keep in line as a % of Net Sales. _Personnel_ + ... Onsite_ **Location:** Kohler, WI **Opportunity** The Banquet Sous Chef is responsible for leading the day-to-day culinary operations and must meet the requirements… more
- New Castle Hotels & Resorts (St. Louis, MO)
- … has a great kitchen team and you are someone who contributes to that greatness (be it as Lead Cook , Line Cook , Pantry/Prep Cook , Breakfast Cook , ... Position: Line Cook - PM Shift 2pm...2pm to 10pm Location: St. Louis, MO CooksThe Executive Chef envisions and you bring his creations to life...Be Great at What You Do -- If the Lead Cook , you are a role model… more
