• Brooksby Village by Erickson Senior Living (Peabody, MA)
    …with campuses in 11 states-and growing. We are looking for an exceptional Executive Chef ! If you're passionate about creating amazing food, fostering teamwork, ... culinary training program or equivalentMinimum 3 years proven track record as Executive Chef ServSafe certified preferredPossess creative skills in food… more
    JobGet (09/09/24)
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  • Multi - Unit Executive

    Erickson Living (Peabody, MA)
    …with campuses in 11 states-and growing. We are looking for an exceptional Executive Chef ! If you're passionate about creating amazing food, fostering teamwork, ... culinary training program or equivalent + Minimum 3 years proven track record as Executive Chef + ServSafe certified preferred + Possess creative skills in food… more
    Erickson Living (08/28/24)
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  • Multi - Unit Executive

    Compass Group, North America (Burlington, NC)
    …community one meal at a time. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (09/10/24)
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  • Multi -Restaurant Executive

    Erickson Living (Warminster, PA)
    …health care with campuses in 11 states-and growing. We are looking for an Executive Chef who is passionate about great food, teamwork, and culinary excellence ... culinary training program or equivalent + Minimum 3 years proven track record as Executive Chef + ServSafe certified preferred + Possess creative skills in food… more
    Erickson Living (09/02/24)
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  • Corporate Executive Chef

    Compass Group, North America (Arlington Heights, IL)
    CCL Hospitality Group Position Title: Corporate Executive Chef Salary: 110,000 - 125,000 Other Forms of Compensation: Bonus + Car + Benefits With people as our ... we drive mutual success that leaves lasting impressions. Corporate Executive Chef , CCL Hospitality Group Seeking a...experience required. + 2+ years of experience in a multi - unit , multi -venue setting required. Experience… more
    Compass Group, North America (08/31/24)
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  • Regional Executive Chef - Upstate…

    Compass Group, North America (Albany, NY)
    …Reviews in a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations, and Unit Level Chefs via email, ... solutions to customers? We are currently seeking a Regional Executive Chef for Chartwells Higher Education in...or contract food service management highly preferred + Previous multi - unit experience preferred + Must be experienced… more
    Compass Group, North America (08/24/24)
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  • Corporate Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …Reviews in a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations, and unit level Chefs via email, ... you can flourish. Job Summary Working as the Corporate Executive Chef you will work with leadership...of progressive food service production management experience + Previous multi - unit experience preferred + Serv-Safe Certification +… more
    Compass Group, North America (08/14/24)
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  • Executive Chef

    Compass Group, North America (Pacoima, CA)
    Eurest Position Title: EXECUTIVE CHEF -NORTH LOS ANGELES, CA Salary: $100,000-$110,000/annually Other Forms of Compensation: Bonus Eligible North Los Angeles, CA ... your career with Eurest. Job Summary Working as an Executive Chef , you are responsible for overseeing...conjunction with marketing and culinary team Preferred Qualifications: + Multi unit experience preferred with Corporate and/or… more
    Compass Group, North America (08/22/24)
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  • Executive Chef

    Compass Group, North America (Redmond, WA)
    …and at interesting locations? Come grow your career with Eurest. Job Summary As the Executive Chef , you will oversee kitchen operations while ensuring a safe and ... experience, depending on formal degree or training. + Desirable Experience: + Multi - unit , high volume, and complex foodservice operations. + Institutional and… more
    Compass Group, North America (09/06/24)
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  • Executive Chef - Shaker + Spear

    Kimpton Hotels & Restaurants (Seattle, WA)
    …and procedures. **What You Bring** + Minimum 2 years of experience as an Executive Chef , preferably leading fast-paced, multi -outlet kitchens. + Passionate ... ** Executive Chef ** Shaker & Spear +...** Executive Chef ** Shaker & Spear + PennyRoyal Belltown Seattle...purchasing responsibilities daily. + Receive all products in correct unit count and condition and ensure deliveries are performed… more
    Kimpton Hotels & Restaurants (08/06/24)
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  • Executive Chef

    Compass Group, North America (San Francisco, CA)
    …with a passion for creating exceptional dining experiences? Wolfgang Puck Catering is seeking an Executive Chef to lead our cafe and amenity space. In this role, ... + Minimum of five years of experience as an Executive Chef or in a similar leadership...leadership role within a high-volume kitchen. + Experience in multi - unit management is preferred. + Extensive knowledge… more
    Compass Group, North America (07/31/24)
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  • Area Executive Chef

    Sodexo (York, PA)
    …great opportunity to grow your culinary career! We are currently seeking an **Area Executive Chef ** to oversee the culinary operations at five Asbury Communities ... ** Unit Description** **As chefs, we have the power...-- experience with menu creation and culinary catering production. Multi functioning hands on chef to implement… more
    Sodexo (09/05/24)
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  • Executive Chef - Finch + Fork

    Kimpton Hotels & Restaurants (Santa Barbara, CA)
    …is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi -outlet kitchens. + Passionate about industry ... inventory and purchasing responsibilities daily. + Receive all products in correct unit count and condition and ensure deliveries are performed in accordance with… more
    Kimpton Hotels & Restaurants (09/05/24)
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  • Executive Sous Chef

    Harvard University (Cambridge, MA)
    …Department Office Location:USA - MA - Cambridge Business Title: Executive Sous ChefSub- Unit :Dining Services Salary Grade ... a team of exempt professionals. + Strong time management, organizational and multi -tasking skills. + Ability to meet multiple deadlines and manage competing… more
    Harvard University (06/27/24)
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  • Catering Chef - Boeing Center at Tech Port

    ASM Global (San Antonio, TX)
    CATERING CHEF POSITION: Catering ChefDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Director of Food & BeverageFLSA STATUS: Salaried, Exempt SUMMARY ... items in the facility in the absence of the Executive Chef or Sous Chef ....the production, preparation, and presentation of all foods for unit as assigned by the Catering Director to ensure… more
    ASM Global (09/11/24)
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  • Cafe Sous Chef

    Compass Group, North America (New York, NY)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. This is ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (08/22/24)
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  • Sous Chef

    Harvard University (Cambridge, MA)
    …time is necessary Position Description: Operational Management Under the direction of the Executive Chef , Lead non-exempt culinary team for the catering kitchen ... appropriate inventory levels based on the menu needs, etc. + Along with the Executive Chef , Catering Manager and General Manager plans execution of catered… more
    Harvard University (09/13/24)
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  • Regional Support Chef - Fisd - NYC &

    Compass Group, North America (Morristown, NJ)
    …Reviews in a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations, and unit level Chefs via email, ... of progressive food service production management experience + Previous multi - unit experience preferred + Serv-Safe Certification +...+ This position will require 75% travel + Certified Executive Chef an added plus! Apply to… more
    Compass Group, North America (08/22/24)
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  • Chef de Cuisine - Denison Univeristy

    ARAMARK (Granville, OH)
    …experience required. + Minimum 2-3 years? culinary management experience in a multi - unit setting required. + ServSafe Certification. **About Harvest Table ... levels based on menu needs, etc. + In collaboration with the Culinary/ Chef ?s Council, develops and implements relevant training to increase the knowledge and… more
    ARAMARK (09/14/24)
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  • Assistant Manager of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …+ Provides leadership for the development of menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit is aligned ... Assures that menus, recipes, modifications/exceptions, and culinary initiatives are reviewed with the Unit Manager and Executive Chef for input and approval.… more
    University of Buffalo - Campus, Dining (08/22/24)
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