• Pastry Cook I

    Marriott (Bal Harbour, FL)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising… more
    Marriott (01/30/25)
    - Save Job - Related Jobs - Block Source
  • Pastry Cook II

    Marriott (Park City, UT)
    …**Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and ... with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising… more
    Marriott (01/24/25)
    - Save Job - Related Jobs - Block Source
  • Cook IV - Pastry

    Marriott (Nashville, TN)
    **Additional Information** Pastry , Pay: $23.00/hour **Job Number** 25027069 **Job Category** Food and Beverage & Culinary **Location** Gaylord Opryland Resort & ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (02/15/25)
    - Save Job - Related Jobs - Block Source