• Procurement Project Manager

    Whirlpool Corporation (Benton Harbor, MI)
    …Whirlpool is currently seeking qualified candidates to join our dynamic team as a Procurement Project Manager for New Product Launches. This position can ... of cost and quality. As a core member of the project team, you'll manage procurement activities, coordinate with process partners, and drive the successful… more
    Whirlpool Corporation (09/05/24)
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  • UFS Process Engineer

    Unilever (Englewood Cliffs, NJ)
    …responsible to ensure that existing and new technologies in the field of Scratch Cooking and Dressings are utilized in the most effective way in the manufacturing ... leadership. + Lead/support processing workstream for the UFS Scratch Cooking and Dressings portfolios. + Support R&D initiatives of...design. + Leader and member of a cross functional project team to deliver projects on time and in… more
    Unilever (09/22/24)
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  • Cook - Deckhand - Bowhead Transport Company

    UIC Government Services and the Bowhead Family of Companies (Anchorage, AK)
    …emergency duties, and other duties assigned as required by the Vessel Master. Cooking Duties include; preparing home style meals for crew members and occasional ... SKILLS/EXPERTISE: + Knowledge of health code, proper food handling, preparation, cooking and storage temperatures, safety procedures for conduct in the galley… more
    UIC Government Services and the Bowhead Family of Companies (08/28/24)
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  • Executive Chef (Cotino (TM) )

    The Walt Disney Company (Rancho Mirage, CA)
    …_ community in Rancho Mirage, California and will report to the Vice President/General Manager , Cotino (TM) and Artisan Clubhouse Manager . **What You Will Do** + ... but not limited to, food and beverage equipment selection and procurement , process improvements, menu development. Work with business teams to operationalize… more
    The Walt Disney Company (10/09/24)
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  • Montague School District Culinary Coordinator

    Michigan State University (Muskegon, MI)
    …FARM accelerator and MAISD processing kitchens. You will assist with procurement , processing, training, scheduling, distribution, and food safety, while also ... analysis tools. + Recipe development, food cost analysis, time management, and project management. + Training and supervising staff, delegating tasks, and evaluating… more
    Michigan State University (10/31/24)
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