- Elior North America (New York, NY)
- ** Regional Chef ** **Job Reference Number:** 26137 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** ... York (US-NY) **The Role at a glance:** We are looking to add an experienced Regional Chef to work closely with our VP and District Managers in the areas of… more
- ARAMARK (Yosemite, CA)
- **Job Description** The Regional Executive Chef for Yosemite Hospitality will be required to have demonstrated strong aptitude for culinary leadership, ... communication skills, personnel development, and team training. The Regional Executive Chef is responsible for the development, implementation, and execution of… more
- Compass Group, North America (Los Angeles, CA)
- …Manages cost controls and control expenditures for the region + Acts as a Regional leader who models competencies and behaviors which that support company values + ... Plans and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates strategies for improving customer… more
- Compass Group, North America (Delray Beach, FL)
- …Pivotal to each community, district and region's success, the System Executive Chef has overall accountability to meet and exceed the System's culinary performance ... success, our new Executional Framework is launching nationwide. The System Executive Chef is responsible for leading the culinary rollout sections and for ensuring… more
- Compass Group, North America (Redmond, WA)
- …+ Manages Executive Sous Chefs in their individual departments, Supports the Regional Chef in the overall direction, coordination, and evaluation of ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food trends with a focus… more
- Compass Group, North America (Mountain View, CA)
- …verification. The EC works closely with cross functional support teams including: Regional Executive Chef , Food and Workplace Safety, Vendor Relations, Human ... Appetit + We are hiring immediately for a Executive Chef , Quality Control & Assurance position. + Location: Mountain...scratch using fresh, local ingredients. Role Summary: The Executive Chef (EC) is a multi unit culinary leader reporting… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: EXECUTIVE CHEF Reports To: Regional Executive Chef Salary: $100,000-$125,000 Other Forms of Compensation: 20% Bonus ... this position. Job Summary To support our growth we're looking for an Executive Chef . This is an amazing role responsible for the culinary quality, innovation and… more
- Compass Group, North America (Kingman, AZ)
- …food service team members. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Whole Foods Market (San Jose, CA)
- …to our Prepared Foods Team Leader and work in partnership with Store Leadership and Regional culinary teams. The Chef de Partie will lead and Earn Trust from ... Job DescriptionThe Chef de Partie role is an ATL level...Communicate and execute operational and store process SOPs and regional merchandising standards for all culinary programs + Ensure… more
- ARAMARK (State College, PA)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...Interact directly with guests daily + Aggregate and communicate regional culinary and ingredient trends + Responsible for delivering… more
- ARAMARK (Baltimore, MD)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...Interact directly with guests daily + Aggregate and communicate regional culinary and ingredient trends + Responsible for delivering… more
- Whitsons Culinary Group (Bolton, MA)
- SUMMARY: The Chef /Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef /Manager ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef /Manager ensures that the company's standards are upheld: the food looks good… more
- Compass Group, North America (Hartsville, SC)
- …This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. Key ... Morrison Healthcare Salary: Other Forms of Compensation: Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,… more
- Sodexo (Thomaston, GA)
- …respect, where you can make a difference.** **Sodexo** is currently seeking an **Executive Chef 2** for **Upson Regional Medical Center** in **Thomaston, GA** . ... The **Executive Chef 2** will support a team of frontline culinary...Balance!!** Typical Schedule Monday-Friday **(rotating weekend schedule)** The **Executive Chef ** is responsible for maintaining high-volume kitchen operations, directing… more
- Compass Group, North America (Cambridge, MA)
- …Maintain open dialog with building and facilities team in monthly meetings + Communicate with Regional Executive Chef , Executive Chef , Unit chefs, BOH & FOH ... Position Title: QA (Health & Safety) Manager Reports To: Regional Director of QA Salary: $85,000-100,000 Other Forms of..., periodic inspections of MK store Room. + Assist Chef / Managers in follow up corrective action plans +… more
- Trinity Health (Silver Spring, MD)
- …Silver Spring, MD + Food Services Department + Under the direction of the Regional Executive Chef and Senior General Manager, serves as the culinary expert ... for the department. + Reports to Regional Executive Chef **Responsibilities:** + Under the direction of the Regional Executive Chef and Senior General… more
- NANA Regional Corporation (Anchorage, AK)
- **Job Description** The Traveling Executive Chef will provide support for all culinary functions for service operations within the Food & Facilities Management team; ... team members Reporting to the Director of Indigenous Cuisine, the Traveling Executive Chef will direct food production related to Patient & Resident Dining, Retail… more
- NANA Regional Corporation (Tsaile, AZ)
- …Description** NMS has an exciting opportunity for an experienced Area Executive Chef . The ideal candidate is a passionate, high energy, motivated manager exhibiting ... striving for excellence in food, beverage & service standards. The Executive Chef will provide leadership for the culinary teams in Restaurant, Catering,… more
- NANA Regional Corporation (Anchorage, AK)
- **Job Description** The Chef Manager is located at the University of Alaska Anchorage. This is a high-volume dining facility located on a college campus. The Chef ... including retail, quality improvement, sanitation and infection control. The Chef Manager ensures client, customer service satisfaction with efficient cost-effective… more
- NANA Regional Corporation (Anchorage, AK)
- **Job Description** Summary The Banquet Chef will provide leadership for the culinary teams in restaurant, catering, concessions, campus, and corporate service ... **Qualifications** Minimum Requirements + Must have 3-5 years as a Banquet Chef in high volume settings, including strong catering/banquet skills. + Must have… more