- Compass Group, North America (Indianapolis, IN)
- …breadth of accounts translates into exciting opportunities for our people! Job Summary As the Sous Chef , you will play a pivotal role in the management and ... standards and compliance. You will also assist the Executive Chef with menu planning, inventory management, and cost control....to drive culinary excellence and innovation at a bustling university setting. Apply to Bon Appetit today! Bon Appetit… more
- Marriott (Longboat Key, FL)
- …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares...sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at… more
- Marriott (Park City, UT)
- …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality...sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at… more
- Marriott (Bal Harbour, FL)
- …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years ... for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge...sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at… more