• Sous Chef Cold Line

    ARAMARK (Fort Wayne, IN)
    …The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and ... sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by… more
    ARAMARK (07/18/24)
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  • Junior Sous Chef -Gracie's

    Rochester Institute of Technology (Rochester, NY)
    …a large variety of hot and cold foods. Serves as backup to Sous Chef . Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, ... leading kitchen activities. Major Responsibilities Assist Sous Chef + Oversees hot or cold food...while maintaining proper records. + Monitors food production and line setup to maintain proper cooking, portioning and appearance… more
    Rochester Institute of Technology (09/13/24)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …large variety of hot and cold foods. + Serves as backup to Sous Chef . Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, ... or cold food kitchen operations. + Assists Sous Chef in directing, supervising, training, and...while maintaining proper records. + Monitors food production and line setup to maintain proper cooking, portioning and appearance… more
    Rochester Institute of Technology (07/16/24)
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  • Sous Chef

    ARAMARK (Chicago, IL)
    …operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the Executive Chef by managing kitchen production and ... employees. The Sous Chef is primarily responsible to supervise the production, preparation...specific needs to patient/resident population + Oversee and support line cooks in synchronizing food procurement and other food… more
    ARAMARK (08/09/24)
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  • Sous Chef

    HCA Healthcare (Brandon, FL)
    …**Introduction** Do you want to join an organization that invests in you as a(an) Sous Chef ? At HCA Florida Brandon Hospital, you come first. HCA Healthcare has ... make a difference. We are looking for a dedicated Sous Chef like you to be a...and special functions. + You will prepare hot and cold food as needed and sets up steam table,… more
    HCA Healthcare (09/11/24)
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  • Sous Chef -Fine Dining

    Sycuan (El Cajon, CA)
    Sous Chef -Fine Dining Casino, 5485 Casino Way, El Cajon, California, United States of America Req #14551 Thursday, September 5, 2024 Job Purpose: Assists the ... steaming, grilling, marinating, portioning desserts and condiments, and ensuring cold and hot food wells are filled and replenishing...in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of… more
    Sycuan (09/05/24)
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  • Sous Chef -Singing Hills

    Sycuan (El Cajon, CA)
    Sous Chef -Singing Hills Resort, 3007 Dehesa Road, El Cajon, California, United States of America Req #14314 Thursday, September 12, 2024 Job Purpose: Assists the ... steaming, grilling, marinating, portioning desserts and condiments, and ensuring cold and hot food wells are filled and replenishing...in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of… more
    Sycuan (09/13/24)
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  • Sous Chef

    ASM Global (Long Beach, CA)
    Job Title: Sous Chef Department: Culinary Reports To: Chef De Cuisine FLSA Status: Non-Exempt Salary: $23 an hour ASM Global, the leader in privately managed ... facilities has an excellent and immediate opening for a Sous Chef at the Long Beach Convention...cold prep on all related production needs and line service employees for CODS. Gives instructions to cooking… more
    ASM Global (07/24/24)
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  • Sous Chef - PM

    East Bank Club (Chicago, IL)
    …Flexible with schedule. + Must be able to lift 50lbs + 3+ years of Sous Chef experience in restaurant, hotel or country club settings. High volume setting ... of the kitchen including dish, prep, receiving, cooks and sous + Learn and practice our Mission and Core...Values + Ensure proper DOH protocols for hot holding, cold holding and labelling + Ensure all Walk-ins are… more
    East Bank Club (09/11/24)
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  • Executive Chef

    Spanish Peaks Mountain Club (West Hollywood, CA)
    …+ Attend operational meetings QUALIFICATIONS + Minimum three years' experience as an Executive Sous Chef in a comparable hotel environment. + Expertise in food ... considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Executive Chef SUMMARY The Executive Chef will provide… more
    Spanish Peaks Mountain Club (09/01/24)
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  • Line Cook - The Gathering Spot

    The Gathering Spot (Washington, DC)
    …onsite restaurant. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event prep. The successful candidate ... kitchen staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station...Requirements: + Proven cooking experience, including experience as a line chef , restaurant cook or prep cook… more
    The Gathering Spot (06/30/24)
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  • Line Cook AOP

    ASM Global (Long Beach, CA)
    …areas. Performs additional responsibilities, although not detailed, as requested by the Executive Chef or Sous Chef . Prepare dishes for customers with ... Job Title: Line Cook Department: Aquarium of the Pacific Reports...areas. Assist with all duties as assigned by Executive Sous Chef . Qualifications: To perform this job… more
    ASM Global (07/04/24)
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  • PM Line Cook - Experienced- Brookhaven

    Capital City Club (Atlanta, GA)
    Line cook position Capital City Club Brookhaven's Culinary...this is a member-facing position Position Reports to Executive Chef and or Sous Chef ... + Performs additional responsibilities, although not detailed, as requested by the Chef or Sous Chefs. Qualifications + Adept understanding of professional… more
    Capital City Club (08/19/24)
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  • Line Cook

    ASM Global (Long Beach, CA)
    …coolers, and all storage areas. + Perform additional responsibilities, as requested by the Executive Chef or Sous Chef . + Prepare dishes for customers with ... in a timely, efficient, sanitary, and consistent manner. The Line Cook must be prepared to work in a...Assist with all duties as assigned by the Executive Sous Chef . Qualifications To perform this job… more
    ASM Global (07/04/24)
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  • Line Prep/Cook

    ASM Global (Pensacola, FL)
    …the duties listed below, under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line Cook. MAJOR DUTIES AND RESPONSIBILITIES: + ... Position: Line Prep/Cook Facility: Pensacola Bay Center Department: Food...Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF… more
    ASM Global (07/04/24)
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  • Restaurant Line Cook 2 - New South Kitchen

    Omni Hotels (Atlanta, GA)
    …match. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food ... production outlets. Responsibilities + Support restaurant chef / sous chef and supervisor +...produced by assigned station. + Refrigeration and serving of cold food. + Production of orders. + Help to… more
    Omni Hotels (08/28/24)
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  • Food Service Purchasing Agent

    Northern Light Health (Portland, ME)
    …of the Executive Chef and under the functional direction of the Sous Chefs, the Purchasing Agent for Food Services performs the duties necessary to ensure ... the Computrition diet order system as well as other on- line ordering systems and telephone. + Under the general...ensure optimum service and savings. + Communicates with Executive chef , Food and Beverage Assistant Manager and/or Sous more
    Northern Light Health (07/03/24)
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  • Line Cook- Capital City Club Crabapple

    Capital City Club (Alpharetta, GA)
    …basic cooking directions, as this is a member-facing role. Position Reports to Executive Chef and/or Sous Chef If you're passionate about cooking and ... Team at Capital City Club - Crabapple as a Line Cook! Discover Your Culinary Passion with Us Capital...entire shift. + Occasional exposure to environmental factors like cold , heat, and water. + Capacity to lift up… more
    Capital City Club (07/17/24)
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  • Line Cook - Full Time

    Village at Proprietors Green (Marshfield, MA)
    Title: Line Cook - Full Time ID:1713 Location:Marshfield, MA More...and Sunday from 6am to 2:30pm reporting to the Sous Chef and the Executive Chef . ... about this job > Description Line Cook - Full time Come join our amazing...ingredients while maintaining a sanitary kitchen. Executes hot and cold food production in accordance with standards of plating… more
    Village at Proprietors Green (09/03/24)
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  • Performance Cook

    EXOS (Philadelphia, PA)
    …has uttermost respect for food + Answers, reports, and follows Executive or Sous Chef 's instructions + Assists with the cleaning, sanitation, and organization ... areas + Performs additional responsibilities as requested by the chef or sous chef at...Minimum 2 year's restaurant experience as a prep and/or line cook + Kitchen sensed, self-motivated, driven, organized, and… more
    EXOS (09/11/24)
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