- Aimbridge Hospitality (Sedona, AZ)
- …Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/356948/ sous - chef - oem %2c- pm ... Job Summary We are seeking an experienced Sous Chef to join our evening...manage inventory, and maintain a clean and organized kitchen. Management -level associates are expected to work as much of… more
- Aimbridge Hospitality (Ypsilanti, MI)
- …Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/356185/ sous - chef - oem /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need ... Job Summary The Sous Chef works closely with the... to plan and direct food preparation in kitchens. Management -level associates are expected to work as much of… more
- Aimbridge Hospitality (Long Beach, CA)
- …Apply for this position (https://careers-aimbridge.icims.com/jobs/354513/ sous - chef - oem -banquets/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) ... Job Summary The Sous Chef -Banquets is responsible for assisting...BEO meetings and any other functions as required by management . + Plans employee menus and oversee Employee Cafeteria… more
- Omni Hotels (Atlanta, GA)
- …the Omni Hotel at Centennial Park may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the kitchen ... and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and… more
- HEI Hotels and Resorts (Orlando, FL)
- …Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. ... + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules...the food profession. This includes experiential knowledge required for management of people and/or complex problems and food and… more
- HEI Hotels and Resorts (Arlington, VA)
- …Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. ... + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules...the food profession. This includes experiential knowledge required for management of people and/or complex problems and food and… more
- Aimbridge Hospitality (Ypsilanti, MI)
- …+ High School or equivalent education required. + Minimum of three to five years experience as Sous Chef or one to three years of experience as a Chef de ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/359788/ chef -de-cuisine- oem /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more