• Temporary Executive Sous

    HEI Hotels and Resorts (New York, NY)
    …value US military experience and invite all qualified military candidates to apply. Overview Temporary Executive Sous Chef need to plan and ... Prevention Program to minimize liabilities and related expenses. + Assist the Executive Chef in the creation, costing and implementation of seasonal and special… more
    HEI Hotels and Resorts (08/09/24)
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  • Executive Sous Chef

    Harvard University (Cambridge, MA)
    …Department Office Location:USA - MA - Cambridge Business Title: Executive Sous ChefSub-Unit:Dining Services Salary Grade ... (https://hr.harvard.edu/salary-ranges#ranges) :056Time Status:Full-time Union:00 - Non Union, Exempt or Temporary Additional Qualifications and Skills: + HS Diploma or… more
    Harvard University (06/27/24)
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  • Sous Chef - 17 West Restaurant

    Crown Equipment Corporation (New Bremen, OH)
    Sous Chef - 17 West Restaurant...in between. **Primary Responsibilities** + Responsible for assisting the Executive Chef in the daily operations of ... contact and acting supervisor in the kitchen when the Executive Chef is not available. + Assist...(preferred). + Four to six years' experience as a Sous Chef and/or line cook. + Strong… more
    Crown Equipment Corporation (09/10/24)
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  • Sous Chef

    Harvard University (Cambridge, MA)
    …time is necessary Position Description: Operational Management Under the direction of the Executive Chef , Lead non-exempt culinary team for the catering kitchen ... appropriate inventory levels based on the menu needs, etc. + Along with the Executive Chef , Catering Manager and General Manager plans execution of catered… more
    Harvard University (09/13/24)
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  • Temporary Catering Chef - Brandeis…

    ARAMARK (Waltham, MA)
    **Job Description** Harvest Table Culinary Group is seeking a Temporary Catering Chef . This is a union position. **Job Responsibilities** ? Adhere strictly to ... the decision-making responsibility as they apply to catering in the absence of the Executive and Sous Chefs ? Must be able to lead a culinary team for the timely… more
    ARAMARK (09/12/24)
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