• Kitchen Leader

    Chipotle Mexican Grill (Magna, UT)
    …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
    Chipotle Mexican Grill (01/01/26)
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  • Kitchen Supervisor - Waldorf Astoria

    Hilton (Park City, UT)
    _Waldorf Astoria_ is looking for a ** Kitchen Supervisor** to join the _Food and Beverage_ Team in _Park City_ \! With 150 rooms, 4,000 square feet of banquet space, ... the position\._ **What will I be doing?** As a Kitchen Supervisor, you would be responsible for assisting and...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
    Hilton (01/03/26)
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  • Kitchen Team Member

    Love's Travel Stops & Country Stores (Cedar City, UT)
    …been fueling customers' journeys since 1964. Innovation and perseverance continue to lead the way for the family-owned and -operated business headquartered in ... Oklahoma City with more than 40,000 team members in North America and Europe. The company's core business is travel stops and convenience stores with more than 630 locations in 42 states. Love's continues its commitment to offer products and services that… more
    Love's Travel Stops & Country Stores (01/03/26)
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  • Shift Lead

    DoorDash (Roy, UT)
    …operations. + One Team One Fight: Support operations in both the warehouse and kitchen , assist with day-to-day tasks, and lead by example.You will be expected ... running great shifts and delegating tasks. As a Shift Lead , you will have shift responsibility for fulfilling orders...some locations, this involves preparing food in a light-prep kitchen . You're excited about this opportunity because you will… more
    DoorDash (11/20/25)
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  • Assistant Site Manager, DashMart Kitchens

    DoorDash (Millcreek, UT)
    …the Role As the Assistant Site Manager (ASM) for DashMart Kitchens (DMK), you'll lead the daily operations of a DoorDash-owned kitchen located within a DashMart ... You'll demonstrate compassion and commitment to inclusivity as you lead a team of hourly Kitchen Associates...for food safety and cleanliness. + You're a hands-on leader who motivates teams of 5+ employees to perform… more
    DoorDash (12/11/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Salt Lake City, UT)
    **Location: University of Utah** + We are hiring immediately for full time **FOOD UNIT LEAD ** positions. + **Address** : 200 S Central Campus Drive RM 30, Salt Lake ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
    Compass Group, North America (12/05/25)
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  • Lead Facilities Engineer

    Federal Reserve Bank (Salt Lake City, UT)
    …The Federal Reserve Bank of San Francisco, Salt Lake City branch, is seeking a ** Lead Facilities Enginee** r to add to our team. The ** Lead Facilities Engineer** ... assigned including updates and closeout packages. + May act as shift lead as assigned. Works with other engineers in installing, operating, troubleshooting,… more
    Federal Reserve Bank (11/26/25)
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  • Executive Chef/Chef

    King's Seafood Company (Loa, UT)
    …hazards. + Develop all kitchen crew for cross training and promotion. + Lead all roll out programs to the menu, seasonal items, and recipe changes. + ... a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product...our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
    King's Seafood Company (12/27/25)
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  • Sous Chef

    King's Seafood Company (Loa, UT)
    …Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
    King's Seafood Company (12/24/25)
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  • Lead Banquets

    Vail Resorts (Park City, UT)
    …set up and busing of tables as needed + Work on the floor or in the kitchen , wherever needed, to ensure smooth operation + Act as supervisor in the absence of a ... chef, including managing payroll and attendance + Assists in the ongoing training of staff and provides any necessary feedback + Enforce and comply with all applicable regulations pertaining to health and safety requirements of the restaurant, employees, and… more
    Vail Resorts (12/26/25)
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  • Line Cook (Full time)

    Wavetronix (Springville, UT)
    …at Wavetronix by helping with food production and working in our kitchen garden. Wavetronix is currently working on opening multiple restaurants currently accessible ... packaging food o Participate in re-stocking and setting up kitchen stations . Help in maintaining our Garden table...putting people first and embracing a growth mindset. We lead with insight and innovation; seek out, embrace, and… more
    Wavetronix (12/11/25)
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  • General Manager

    King's Seafood Company (Loa, UT)
    …Our managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our ... hospitality. As the General Manager, you will be the leader of the restaurant. You will be a role...role model of our guest first mentality. You will lead and support the rest of the Management team… more
    King's Seafood Company (12/28/25)
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  • Banquet Chef

    Spanish Peaks Mountain Club (Park City, UT)
    …exceeding guest expectations + Attend BEO meetings, communicate information to banquet kitchen department, oversee banquet production flow and adjust in order to ... quality + Oversees the daily operation of the banquet kitchen including recruiting, hire, train, and supervision of sous...supervision of sous chefs and cooks enforcing policies + Lead and assist in food preparation during banquets and… more
    Spanish Peaks Mountain Club (12/16/25)
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  • Building Maintenance Engineer

    CBRE (Salt Lake City, UT)
    …a large pharmaceutical company in Indianapolis maintaining and repairing commercial kitchen , refrigeration, and HVAC systems-from walk-ins and ovens to chillers and ... compressors. You'll lead installations, solve electrical and mechanical issues, and ensure...install, rebuild, adjust, replace and ensure safety of commercial kitchen appliances and equipment. May include, but not limited… more
    CBRE (11/13/25)
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  • Chef de Cuisine - Kimpton Hotel Monaco

    Kimpton Hotels & Restaurants (Salt Lake City, UT)
    …+ Build menus, design corresponding recipes, coordinate the preparation of those recipes. + Lead all kitchen employees. + Plan, assign, and direct work; appraise ... line-ups, menu meetings, and new staff training programs. + Track the kitchen 's inventory, place orders, monitor equipment maintenance and condition, and ensure that… more
    Kimpton Hotels & Restaurants (12/30/25)
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  • Senior Cook

    University of Utah Health (Salt Lake City, UT)
    …variety of food items following standardized recipes and procedures. The incumbent may lead and assign the daily activities for the culinary team. This position will ... customers. + Adheres to manufacturer instructions and standard hospital kitchen procedures when operating equipment used in cooking and...local, state and federal regulations + May serve as lead cook guiding and assisting in the training of… more
    University of Utah Health (12/19/25)
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  • Head Steward/Dishwasher- Hilton Salt Lake City…

    Hilton (Salt Lake City, UT)
    …all banquet and restaurant functions have the proper equipment and supplies\. Inspects all kitchen and back of the house food and beverage areas to ensure premises ... is responsible to manage non\-food production areas within a kitchen such as the dishwashing and storage areas\. Ensures...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
    Hilton (01/02/26)
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  • Experienced Maintenance Technician

    Vail Resorts (Park City, UT)
    …maintenance, troubleshooting, and repairs on a wide range of commercial kitchen equipment, including ovens, fryers, dishwashers, refrigeration units, and other food ... key role in ensuring the safe, efficient, and reliable operation of all kitchen systems across our facilities.. **Job Specifications:** + Starting Wage: $22.00/hr -… more
    Vail Resorts (12/27/25)
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  • Sous Chef

    The Walt Disney Company (Salt Lake City, UT)
    …working as Chef de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team within assigned ... Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward...+ Must be proficient in all stations in the kitchen . + Proficiency in safe food handling, HACCP /… more
    The Walt Disney Company (01/03/26)
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  • Cook - Dinner/Close Shift

    Raising Cane's (Provo, UT)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook, prep cook, drive-thru cashier or any other ... we serve meets our high standards. Working in the Kitchen at Raising Cane's is a fun and fast...the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow… more
    Raising Cane's (12/17/25)
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