- King's Seafood Company (Loa, UT)
- …transports you to another time. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + ... the ambassadors of our product and the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an… more
- Hilton (Salt Lake City, UT)
- **Hilton Salt Lake City Center** is looking for a seasoned **Senior Sous Chef ** to join our team\! We are looking for an engaging and dynamic leader who is a ... + Spencer's | Steaks Chops **What will I be doing?** As Senior Sous Chef , you would be responsible for assisting with the direction and oversight of… more
- Spanish Peaks Mountain Club (Deer Valley, UT)
- …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Sous Chef SUMMARY The Sous Chef ... position that drives the motivation and productivity of the culinary team. The Sous Chef reports to the Executive Chef . ESSENTIAL FUNCTIONS Job duties… more
- Spanish Peaks Mountain Club (Deer Valley, UT)
- …Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. SUMMARY The Executive Sous Chef will provide the highest quality ... Executive Chef upon request with any departmental initiatives. + Executive Sous Chef performs additional duties as assigned that may be outside the normal… more
- Spanish Peaks Mountain Club (Park City, UT)
- …to apply internally. At (insert brand) , It's All Because of YOU! Executive Sous Chef Imagine turning your passion and talent into a fulfilling career. ... Your Leadership + Provide s upport to the Executive Chef on the s trategic and operational leadership, guidance,...- time to talk + Responsible with E xecutive Chef for the overall food and labor cost thru… more
- Compass Group, North America (Salt Lake City, UT)
- …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
- Marriott (Park City, UT)
- …communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations ... and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department equipment and reports… more
- Topgolf (Vineyard, UT)
- …and maintain quality standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and maintenance + Oversee safety ... and sanitation in the kitchen What We're Looking For + Minimum of 3 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced environment + Ability to… more
- The Walt Disney Company (Salt Lake City, UT)
- …today! As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... standards in flavor and presentation You will report to the Junior Sous Chef **Responsibilities :** Your Responsibilities - How You Will Make a Difference… more
- King's Seafood Company (Loa, UT)
- …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... you to another time. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + realized bonus… more
- Utah Tech University (St. George, UT)
- …quality customer service, sanitation and safety. This involves working with the sous chef to interview potential employees and supervise employees as ... Executive Chef Print (https://www.schooljobs.com/careers/utahtech/jobs/newprint/4576787) Apply Executive Chef Salary See Position Description Location St.… more
- Hilton (Park City, UT)
- …+ Prepare fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef / Sous Chef + Assists Chef / Sous Chef in ... inspect food quality and presentation + Prepare staff schedules with guidance of Chef / Sous Chef + Ensure compliance with federal, state, local and company… more
- King's Seafood Company (Loa, UT)
- …station. + Follow supervisor's instruction. + Follow maintenance program and cleaning schedule. + Alert Chef or Sous Chef as to any deficiencies of food ... items. + Notify management of any pertinent information related to shift activities. DESIRABLE QUALIFICATIONS: + High School graduate. + Any previous culinary training. + Certification in sanitation requirements. ESSENTIAL SKILLS: + Ability to understand… more
- King's Seafood Company (Loa, UT)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... incoming supplies and perishable items, using proper handling. + Participate with cleaning of the kitchen, to include the entire back of the house. + Load and unload china, glass and flatware from dishwasher to their appropriate storage area. + Maintain a… more
- King's Seafood Company (Loa, UT)
- …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
- King's Seafood Company (Loa, UT)
- …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... of age + High school graduate, some college + Any previous supervisor experience. + 2 years' experience in a kitchen/cook role + Ability to communicate in a satisfactory manner, both verbal and written English. + Ability to compute basic mathematical… more
- King's Seafood Company (Loa, UT)
- …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
- Spanish Peaks Mountain Club (Deer Valley, UT)
- …maintain, and follow all standardized recipes, assist in the kitchen where needed + Assist Sous Chef in training of other Cooks and follow all hotel policies and ... procedures. QUALIFICATIONS + Understanding of professional cooking and knife handling skills. + Understanding of food cost knowledge. + Understanding and knowledge of safety, sanitation and food handling procedures. + Two to three years of culinary experience.… more
- Spanish Peaks Mountain Club (Park City, UT)
- …to apply internally. At (insert brand) , It's All Because of YOU! Chef de Cuisine Imagine turning your passion and talent into a fulfilling career. ... of the kitchen including recruiting , hire, train, and supervis ion of sous chefs and cooks + Implement cost control measures and revenue enhancement strategies… more