• Chef Manager - Monroe

    Whitsons Culinary Group (Rush, NY)
    SUMMARY: The Chef Manager is responsible for maintaining systems and procedures for all aspects of the Food Nutrition /Dining Program for which he/she oversees. ... more
    Whitsons Culinary Group (01/25/25)
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  • Catering Executive Chef

    Rochester Institute of Technology (Rochester, NY)
    …optimize efficiency and profitability. + Ensures compliance with all New York State and Monroe County health codes, as well as RIT's policies on health, ... more
    Rochester Institute of Technology (03/04/25)
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