- Chipotle Mexican Grill (Reading, MA)
- …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
- Delaware North (Boston, MA)
- …Patina Restaurant Group is hiring part-time Line Cooks to join our team at Banners Kitchen and Tap in Boston, Massachusetts. As a Line Cook, you will be responsible ... large pans, weighing up to 50 pounds, and operate kitchen equipment + Constant standing, walking, bending, reaching, and...Evening shift **Who we are** Delaware North is a leader in food service management, operating some of the… more
- Kayem Foods, Inc. (Chelsea, MA)
- …areas of the Old Kitchen department + Must work closely with Team Leader to coordinate proper amount of product for stuffers + Other duties as assigned ... RESPONSIBILITIES: Responsible for the blending of all Old Kitchen products, in a timely, productive manner, delivering...formulation + Communicates deviations to set parameters to Team Leader or Supervisor + Responsible for documenting all process… more
- Raising Cane's (Medford, MA)
- …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Leader ** is responsible for strategic direction for their restaurant and must maintain ... and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Whitsons Culinary Group (Harvard, MA)
- …the ability to adjust focus. WORK ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the work day is required. ... * Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production records and temperature… more
- Compass Group, North America (Melrose, MA)
- Chartwells K12 + We are hiring immediately for a full time FOOD UNIT LEAD position. + Location: Freeland Community School District - 360 Lynn Fells Parkway, Melrose, ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
- Whitsons Culinary Group (Dunstable, MA)
- Looking for a skilled lead with experience supervising, ordering, inventory, and production. Successful candidate will collaborate with GM to create new recipes, ... the ability to adjust focus. WORK ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the work day is required.… more
- Whitsons Culinary Group (Wellesley, MA)
- …techniques Physical Demands of the Job: * The work is performed primarily in the kitchen and on the serving line. Standing most of the work day is required. * ... Extensive physical demands including, but not limited to, lifting, bending, twisting, pushing, pulling and some repetitive movements. * Must be able to safely lift and carry, while turning side-to-side, up to 40 lbs. * Exposure to extreme temperatures (hot and… more
- Whitsons Culinary Group (Maynard, MA)
- …the ability to adjust focus. WORK ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the work day is required. ... * Work requires movement in and out of store rooms and freezers * Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. * The noise level in the work environment is moderate to loud. The duties listed above are intended… more
- Whitsons Culinary Group (Tyngsborough, MA)
- …the ability to adjust focus. WORK ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the work day is required. ... * Work requires movement in and out of store rooms, near ovens and freezers * The noise level in the work environment is moderate to loud. * Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. The duties listed above are… more
- House of Blues (Boston, MA)
- …Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more ... of food portions + Coordinate food preparation with other kitchen staff + Maintain line of sight/atmosphere control by...presentation pursuant to standard recipes + Clean and maintain kitchen equipment and walk-in cooler + Ensure that … more
- Harvard University (Cambridge, MA)
- …to all clientele. Operational Management: Under the direction of the Executive Chef, Lead non-exempt culinary team for the catering kitchen in full compliance ... (Word, Outlook, Excel, Teams). + Operational knowledge of industrial kitchen equipment (dishwasher, oven, ventilation systems, etc.). + Operational experience… more
- St. Francis House (Boston, MA)
- …responsible for assisting the Head and Sous Chef in the smooth operation of the kitchen , along with the coordination of the dining room. The Relief Cook - Utility ... room, receiving all food/paper orders, and acting in a lead capacity in the absence of the Head Chef...and Sous Chef and maintaining a clean and safe kitchen and dining room by performing sanitation duties on… more
- Aimbridge Hospitality (Cambridge, MA)
- …member in a large kitchen . You work equally well as the team lead when needed. You're trusted and respected because your knowledge is sound and you generously ... to deepen your culinary knowledge and advance as a leader , The Charles Hotel can provide the environment where...to join, learn, do their best, and advance. + Lead a diverse team by modeling the way, by… more
- Aimbridge Hospitality (Cambridge, MA)
- …guests are served promptly and efficiently during operating hours. + Assist on kitchen line during operating hours to maintain the highest standards of efficiency ... quality; be able to support any position in the kitchen that is in need of help. + Assist...Preferred Hotels and Resorts. Company Overview As the global leader in third-party hotel management, our growing portfolio represents… more
- Ted's Montana Grill Inc (Westborough, MA)
- …sales and profitability of the restaurant.PERFECT COMBINATION: If you're an inspirational leader who enjoys working in a chef-driven restaurant committed to a ... precise kitchen (no compromises, no short-cuts, no matter what) with...+ High School or equivalent Are you a driven leader looking for a career in a fast-paced scratch… more
- Raising Cane's (Boston, MA)
- …companies in the United States. **Your** **Role** **at Raising Cane's** The **Area Leader of Training (ALT)** is a field-based leader who directly supports ... part of the Area Business Unit support team. This leader is primarily responsible for the execution of Raising...The physical work environment includes working in a fast-paced kitchen and interacting with and serving customers. This requires… more
- Live Nation (Boston, MA)
- …Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more ... food items + Maintain equipment in prep area of kitchen + Maintain line of sight/atmosphere control by circulating...THIS PERSON WILL BRING Required: + Knowledge of high-volume kitchen operations + Large batch cooking + Kitchen… more
- Compass Group, North America (Burlington, MA)
- Eurest Salary Range: $70,000 - $80,000 /year Work Schedule: Monday-Friday: 6am-3pm As the leader in business and industry dining, Eurest is the company to join if ... the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
- Harvard University (Cambridge, MA)
- …two-way communication, timely feedback, collaboration, and consistent visibility in the kitchen and work unit. + Develop and maintain professional relationships with ... to increase knowledge and ability of cooks and other kitchen staff. + Ensure performance expectations and work rules...amounts of time is necessary Position Description: Operational Management Lead non-exempt culinary team for one or more Retail… more