- IHG (Washington, DC)
- …neighborhood to create a perfect atmosphere for guests and locals alike. **About the Executive Banquet Chef ** As Executive Banquet Chef , you will ... for menu planning and development and cost control. Your primary duty is professional chef work and supervision of other culinary employees. **A little taste of your… more
- Marriott (Washington, DC)
- … Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and ... Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu...the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. * Develops … more
- Marriott (Washington, DC)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
- ASM Global (Vienna, VA)
- …onsite. + Supervise the Catering Service Operation including Service Manager, Banquet Captain, Servers, Bartenders, and back of house service staff (excluding ... + Develop creative sales proposals, generate/track contracts and work with Executive Chef to develop customized menus to meet client needs and financial goals… more
- Hilton (Washington, DC)
- …_Conrad_ hotel located in the heart of urban _DC_ as the **Senior Sous Chef ** \! This stylish and sophisticated property has brought a new standard of luxury ... to DC with 360 rooms, 32,000 square feet of banquet space, and 5 food and beverage outlets _\....**What will I be doing?** As a Senior Sous Chef , you would be responsible for assisting in the… more
- Hilton (Washington, DC)
- …and In\-Room Dining\. In this role, you will oversee both restaurant and banquet operations, reporting directly to the Executive Chef \. The ideal candidate ... Capital Hilton \(https://www\.hilton\.com/en/hotels/dcashhh\-capital\-hilton/\) is looking for an Executive Sous Chef to lead their culinary teams\! Located just blocks… more
- Mina Group (Washington, DC)
- Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... efficiency, knowledge and awareness. Understand the philosophy of the chef and adheres to all restaurant policies. Mentors &...with cutting boards, 3 to 4 feet in height ( banquet kitchen, prep kitchen, bake shop, etc.). + Proper… more
- Marriott (Forest Heights, MD)
- …Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary I **Department:** F&B Banquet Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec ... Chef - Restaurant, Sr Sous Chef - Banquets **Supervises:** N/A **Job Description Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall… more