• Chef Manager

    Sodexo (Herndon, VA)
    **Unit Description** **Sodexo Corporate Services** is looking for a ** Chef Manager ** to join our team at one of our accounts in Herndon VA **!** The food ... consists of **1 cafe that serves Breakfast and Lunch and Catering Operations.** The ** Chef Manager ** will be the number 1 and the chef for the business.… more
    Sodexo (05/11/24)
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  • Chef Manager - Georgetown University

    ARAMARK (Washington, DC)
    …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
    ARAMARK (05/23/24)
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  • Chef Manager

    ARAMARK (Washington, DC)
    …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
    ARAMARK (05/03/24)
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  • Chef Manager -Georgetown Catering

    ARAMARK (Washington, DC)
    **Job Description** The Chef Manager of Catering works with the Executive Chef to ensure all the OpEx tasks are completed. These tasks include but are not ... production needs for the department and schedules working with the Executive Chef of catering on department needs. + Establishes systems and training programs… more
    ARAMARK (05/15/24)
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  • Chef Manager

    Elior North America (Washington, DC)
    **The Role at a glance:** We are looking to add an experienced, enthusiastic chef manager to join our Corporate Chefs team in Washinton, DC. As a chef ... manager , you will have the opportunity to ensure that clients receive innovative cuisine in a professional dining setting. This role is Monday-Friday. **What you'll be doing:** + Addressing customer service needs. + Helping to hire and train new staff, and… more
    Elior North America (05/29/24)
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  • Sr Chef Manager

    Compass Group, North America (Annapolis Junction, MD)
    …and at interesting locations? Come grow your career with Eurest. Job Summary Working as the Chef Manager Senior you will be responsible for back and front of the ... house operations for the food service departments. You will maintain a quality culinary program and process all financial reporting. Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards,… more
    Compass Group, North America (06/01/24)
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  • Chef Manager

    Sunrise Senior Living (Arlington, VA)
    …**Qualifications:** - Requires at least 2 years experience as a managing chef or cook - Sanitation certification and proficient in nutrition and therapeutic ... diets - Previous experience in managing and motivating dining service team members in a high quality dining environment is required - Handle multiple priorities - Possess written and verbal skills for effective communication - Be competent in organizational,… more
    Sunrise Senior Living (06/25/24)
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  • Chef Manager

    Sunrise Senior Living (Silver Spring, MD)
    …include, but are not limited to, food preparation and service in accordance with the Sunrise culinary programs, accurate delivery of dietary modifications, ... **_Sunrise Senior Living was again certified as a Great Place to Work(R) by Activated Insights. This is the 7th time Sunrise has received this top culture and workplace designation, highlighting the special place Sunrise is to be a part of._** **COMMUNITY… more
    Sunrise Senior Living (06/28/24)
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  • Sous Chef

    The Walt Disney Company (Washington, DC)
    …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
    The Walt Disney Company (05/21/24)
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  • Prep Cook

    Sage Hospitality Group (Alexandria, VA)
    …memory of yourself or other employees. + Performs other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on next shift ... improvement. + Promptly reports equipment and food quality problems to chef on duty + Inform chef on duty immediately of product shortages. + Uses our Standard… more
    Sage Hospitality Group (06/15/24)
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  • Proprietor (General Manager )

    Ted's Montana Grill Inc (Arlington, VA)
    …budget and managing their live P/L statement weekly. In partnership with their Culinary Manager / Chef & FOH Manager , our Proprietors uphold all standards of ... + Profitability + Financial Reporting REQUIREMENTS + 5+ years as a General Manager or Managing Partner + Polished casual, upscale or fine dining experience… more
    Ted's Montana Grill Inc (06/11/24)
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  • Sales Representative

    Sysco (Alexandria, VA)
    …is not approved for this position). Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... or equivalent Experience + Minimum 2 years of sales, and/or chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or… more
    Sysco (05/13/24)
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  • Conference Services Manager - FDIC Training…

    ARAMARK (Arlington, VA)
    …all special event requests. They will coordinate efforts with Senior Conference Planning Manager , Executive Chef , and Food and Beverage Manager , to ... FDIC locations host training, meetings, and corporate events. As the Conference Planning Manager , you will support our team at the FDIC Training Center in Arlington,… more
    ARAMARK (06/13/24)
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  • Server

    OTG (Arlington, VA)
    …assigned. + Performs additional responsibilities, although not detailed, as requested by the chef or manager at any time QUALIFICATIONS AND REQUIREMENTS + Must ... be experienced and able to serve and prepare food + Must be at least 18 years of age + Fully conversational in English + Must become TIPS certified within 90 days of employment + Able to lift up to 35 lbs. in weight + Must complete required restaurant training… more
    OTG (06/22/24)
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  • Pastry Sous Chef

    Dog Tag Bakery (Washington, DC)
    …offer benefits with this role! As one of most highly trained on staff, the Pastry Sous Chef must be a leader of quality and creativity in the kitchen. Must be a good ... Key Responsibilities and Duties: * Assist and supports Head Chef * Maintain a positive and respectful work environment...and give oral and written instructions. * ServSafe Food Manager Certificate * 2+ years of industry experience Dog… more
    Dog Tag Bakery (07/04/24)
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  • Sous Chef

    Aimbridge Hospitality (Alexandria, VA)
    …join the culinary team at The Westin Alexandria Old Town! We are adding a Sous Chef position ot our team to support our business growth as well as our *Brand New* ... Restaurant opening late Summer. The Sous Chef is accountable for the overall sucess of the...Perform any other duties as requested by the General Manager . Property Details Blending elegance and comfort in the… more
    Aimbridge Hospitality (07/03/24)
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  • Chef de Cuisine

    The Walt Disney Company (Washington, DC)
    …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
    The Walt Disney Company (05/29/24)
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  • Sales Representative

    Sysco (Washington, DC)
    …Benefits, please visit https://SyscoBenefits.com Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career ... Internship. Preferred Qualifications Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid driver's… more
    Sysco (07/03/24)
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  • Sous Chef

    Marriott (Forest Heights, MD)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (06/09/24)
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  • Senior Sous Chef

    Marriott (Forest Heights, MD)
    …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the Labor Management System… more
    Marriott (05/14/24)
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