- Sodexo (Albany, NY)
- …**Do you strive to create amazing culinary experiences?** **Sodexo** is seeking ** Executive Chefs** for various locations throughout the country to include Arizona, ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
- Compass Group, North America (Guilderland, NY)
- …discover how we drive mutual success that leaves lasting impressions. Corporate Executive Chef , CCL Hospitality Group RELOCATION ASSISTANCE AVAILABLE! Seeking a ... Essential Elements: Pivotal to each community, district and region's success, the Corporate Executive Chef has overall accountability to meet and exceed the… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in ... aspects of the kitchen in the absence of the Executive Chef , tackle any issues that arise...area, and walk-in. **What You Bring** + Minimum of 2 years of previous Sous Chef experience… more
- Ellis Medicine (Schenectady, NY)
- …works under the supervision of the chef manager/dining services manager, the executive chef , and/or the director of food and nutrition services. Must have ... Join our Dining and Nutrition Department as a CHEF ! Ellis Medicine offers competitive wages and...or equivalency. + Must have a minimum of two ( 2 ) years of combined experience and knowledge in institutional… more
- Silver Bay YMCA (Ticonderoga, NY)
- …to the CACFP nutrition program; participates in training.? + Coordinates with Silver Bay's executive chef on meal planning and ordering of supplies. + Maintains ... and workshops, as needed to meet NYS OCFS regulations of 30 hours every 2 years. + Performs other duties, as requested. Requirements Requirements + High school… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... set forth in the Employee Handbook and by management. **What You Bring** + 2 years of previous experience in restaurant and/or culinary experience in a high volume,… more