- Hilton (New York, NY)
- An Assistant Director of Food and Beverage is responsible for assisting in the direction and organization of activities and services of all hotel food ... and financial profitability\. **What will I be doing?** As an Assistant Director of Food and Beverage , you would be responsible for assisting in the… more
- IHG (New York, NY)
- …departmental contacts include Accounting, Revenue Management, Sales and Marketing, Catering, Food and Beverage , Housekeeping, and Maintenance. + Interact with ... outside contacts: + Guests - to ensure their total satisfaction. + Regulatory agencies - regarding safety and emergency matters + Other contacts as needed (professional organizations, community groups, local media) + May serve as "manager on duty" as required.… more
- Aimbridge Hospitality (New York, NY)
- …the duties of General Cashier with responsibility for the daily reconciliation of Rooms Food Beverage and House deposits as applicable. + Oversees and maintains ... Performs any other duties as requested by the Credit Manager, Area Director of Finance, Assistant Director of Finance, or General Manager Company Overview As… more