- ARAMARK (St. Louis, MO)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Sodexo (St. Louis, MO)
- …to have the proud pleasure of supporting the Air Force, we are seeking an ** Executive Chef 2** to lead the culinary process at **Scott AFB, O'Fallon Illinios** ... ; serving our dedicated airmen, families and base civilians. The ** Executive Chef 2** will be a key driver in leading a team of both Subcontractor cooks and… more
- Compass Group, North America (St. Louis, MO)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This ... individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Plans regular and modified menus according to established guidelines + Trains and… more
- Compass Group, North America (St. Louis, MO)
- …preparing their garnishment. You will supervise 12-14 hourly associates and support the Executive Chef with ordering and menu development. This is an exciting ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (O Fallon, IL)
- …their preparation and garnishment. You may supervise 17-19 hourly associates and work with Executive Chef to develop new menus and assist with ordering. This is ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (St. Louis, MO)
- …right, every time. We are Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Compass Group, North America (St. Louis, MO)
- …HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Marriott (St. Louis, MO)
- …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... products, presentations and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department… more
- Marriott (Clayton, MO)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Moonrise Hotel (St. Louis, MO)
- Prepare food to the exact specifications of the Executive Chef and to set up stations for menu; assist the Executive Chef with their daily tasks. Need ... years of age of older + Must behave in a professional manner at all times ("Yes Chef " and "Heard" are used regularly). + Must remain active while on the clock and be… more
- New Castle Hotels & Resorts (St. Louis, MO)
- Position: Line Cook - PM Shift 2pm to 10pm Location: St. Louis, MO CooksThe Executive Chef envisions and you bring his creations to life -- it might be ... on the house count, how to keep a clean and how to handle food safely. The Chef has a great kitchen team and you are someone who contributes to that greatness (be it… more