• Culinary Kitchen Staff

    ASM Global (Bronx, NY)
    Culinary Food Prep is responsible for providing quick, efficient, and high-quality culinary support in a fast-paced kitchen environment. This role contributes ... education or apprenticeship experience preferred + Basic knowledge of culinary preparation techniques, kitchen sanitation, and food safety regulations… more
    ASM Global (12/27/25)
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  • Assistant Culinary Experience Manager

    Impact Kitchen (New York, NY)
    …management to align with sales forecasts and budgets + Coach, train, and develop kitchen staff ; promote a culture of accountability and learning + Uphold and ... league sports teams and top athletes through catering and culinary partnerships. WHAT MAKES IMPACT KITCHEN UNIQUE?...and organizational skills + Experience in training and developing culinary staff + Ability to ensure and… more
    Impact Kitchen (12/23/25)
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  • Culinary Experience Team Lead

    Impact Kitchen (New York, NY)
    …skills, are team players, and thrive in a fast-paced environment. As an Impact Kitchen Culinary Experience Team Lead you are a developing expert in your ... league sports teams and top athletes through catering and culinary partnerships. WHAT MAKES IMPACT KITCHEN UNIQUE?...staff , and receive a substantial discount on Impact Kitchen products and have flexible scheduling to accommodate a… more
    Impact Kitchen (12/17/25)
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  • Culinary Supervisor (Retail) - Jacob K.…

    Compass Group, North America (New York, NY)
    …locations to ensure consistency, quality, and timely service. * Lead and train culinary staff in proper cooking techniques, food handling, sanitation, and safety ... Levy Sector **Position Title: Culinary Supervisor (Retail) - Jacob K. Javits Convention...food outlets within the convention center. This includes supervising kitchen and food preparation staff , ensuring food… more
    Compass Group, North America (10/10/25)
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  • Culinary Supervisor

    ARAMARK (Manhattan, NY)
    Culinary Supervisor Requisition #: 618971 Location: manhatten, NY, US, 10023 Career Area: Culinary Description: **Job Description** The Culinary Supervisor ... and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times. *...* Two to three years' experience in a related culinary position * Candidate will possess two to three… more
    ARAMARK (12/16/25)
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  • Culinary Supervisor - Fordham Rose Hill…

    ARAMARK (Bronx, NY)
    Culinary Supervisor - Fordham Rose Hill Center Requisition #: 611338 Location: Bronx, NY, US, 10458 Career Area: Food Service Description: **Job Description** ... satisfied with their service. They assist in managing the staff and play a large role in the ability...and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times. *… more
    ARAMARK (12/16/25)
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  • Sous Chef - InterContinental New York Barclay

    IHG (New York, NY)
    …and Responsibilities** ** Culinary Operations & Guest Experience** + Supervise kitchen staff in preparation, cooking, garnishing, and presentation of food ... beautifully designed guestrooms, two grand ballrooms, and a celebrated culinary program. As a Sous Chef, you will be... team - supporting the Executive Chef, managing day-to-day kitchen operations, and ensuring every plate reflects the highest… more
    IHG (12/24/25)
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  • Culinary Manager Operations Support

    Sodexo (Newark, NJ)
    **Role Overview** Sodexo Senior Living is seeking a ** Culinary Manager, Regional Support** to join our team of professionals in the Northeast market. This is a ... will commit to the challenges of creating and delivering an operational- culinary -driven fine-dining experience. This is a hands-on operations role requiring previous… more
    Sodexo (11/18/25)
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  • Kitchen Manager

    Impact Kitchen (New York, NY)
    …a dynamic team, then working with Impact might be a great fit for you! CULINARY EXPERIENCE MANAGER ( Kitchen Manager) As a Culinary Experience Manager (CEM) ... at Impact Kitchen , you are the culinary leader in the restaurant. You set the tone...year. Additional benefits include: + Meal stipend + Substantial staff discount on Impact Kitchen products +… more
    Impact Kitchen (12/12/25)
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  • Kitchen Manager

    Pura Vida Miami (New York, NY)
    … team, ensuring all menu items meet standards. + Provide comprehensive training to kitchen staff on prep work and food presentation techniques. + Responsible for ... and team members. + Offer clear direction to kitchen staff , ensuring effective execution of all...or full dining service etc. + Certification from a culinary school or degree in Restaurant Management is a… more
    Pura Vida Miami (11/30/25)
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  • Kitchen Supervisor

    Pura Vida Miami (New York, NY)
    …restaurant policies and procedures throughout shifts. + Facilitate training sessions for kitchen staff , covering prep work techniques and presentation standards. ... and detail oriented. + Experience in training and developing kitchen staff . + Understanding of health and...a stressful and fast-paced environment. + Certification from a culinary school or degree in Restaurant Management is a… more
    Pura Vida Miami (11/29/25)
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  • Catering Manager

    Compass Group, North America (Jersey City, NJ)
    …Responsibilities:** + Manage and execute catered services/ events + Works closely with the kitchen and culinary staff to create menus and provide outstanding ... service to a diverse group of guests + Directly manages 4 hourly associates. Trains associates in service techniques, menu presentation, and customer service + Communicates on various levels to include management, client, customer and associate levels;… more
    Compass Group, North America (11/08/25)
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  • Exec Sous Chef

    City Winery (New York, NY)
    …coordination, consistent quality, and operational excellence. + Manage and lead kitchen staff by delegating responsibilities, setting deadlines, and maintaining ... efficiency, while driving productivity and maintaining professionalism. + Train and mentor kitchen staff in food storage, preparation, cooking, garnishing, and… more
    City Winery (12/06/25)
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  • Executive Chef Luxury

    Sunrise Senior Living (New York, NY)
    …**JOB OVERVIEW** The Executive Chef serves as the visionary leader of the culinary program, overseeing all aspects of food production and presentation with a ... executing an elevated dining experience that reflects the highest standards of culinary artistry and service. Key responsibilities include: * Culinary more
    Sunrise Senior Living (12/03/25)
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  • Sous Chef

    Villa Restaurant Group (Ridgewood, NJ)
    …Group's standards and specifications. + Supervision: Supervise and coordinate the work of kitchen staff , including line cooks, prep cooks, and kitchen ... promoting teamwork, communication, and a commitment to excellence among kitchen staff . What You'll Need: + Proven...culinary training is preferred. + Strong knowledge of culinary techniques, kitchen equipment, and food safety… more
    Villa Restaurant Group (12/24/25)
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  • Executive Chef

    ARAMARK (New York, NY)
    …of food items, including production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff , to ensure quality ... in final presentation of food + Train and manage culinary and kitchen employees to use best...meetings and daily huddles + Complete and maintain all staff records including training records, shift opening/closing checklists and… more
    ARAMARK (12/24/25)
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  • Executive Chef

    ARAMARK (New York, NY)
    …of food items, including production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff , to ensure quality ... in final presentation of food + Train and manage culinary and kitchen employees to use best...meetings and daily huddles + Complete and maintain all staff records including training records, shift opening/closing checklists and… more
    ARAMARK (12/16/25)
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  • Cook @ The Office Taver Grill (East Hanover)

    Villa Restaurant Group (East Hanover, NJ)
    …any allergen information to assist Guests with menu choices. + Teamwork: Collaborate with kitchen staff , including chefs, sous chefs, and fellow cooks, to ensure ... products for quality, freshness, and taste to maintain high culinary standards. + Timing: Coordinate with the kitchen...attitude, teamwork mentality, and a willingness to assist fellow kitchen staff . + Availability to work flexible… more
    Villa Restaurant Group (12/24/25)
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  • Executive Chef

    ARAMARK (Jersey City, NJ)
    …of food items, including production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff , to ensure quality ... in final presentation of food + Train and manage culinary and kitchen employees to use best...meetings and daily huddles + Complete and maintain all staff records including training records, shift opening/closing checklists and… more
    ARAMARK (12/16/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …is eager to learn** , bringing energy, structure, and creativity to the kitchen . + **Responsibilities include overseeing all culinary operations** , managing ... + AS or equivalent experience + Minimum 5 years of progressive culinary / kitchen management experience, depending upon formal degree or training. +… more
    Compass Group, North America (11/12/25)
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