• Cook Lead

    HCA Healthcare (Thornton, CO)
    …below midpoint of the range. **Introduction** Do you have the career opportunities as a(an) Cook Lead you want with your current employer? We have an exciting ... a committed, caring group of colleagues. Do you want to work as a(an) Cook Lead where your passion for creating positive patient interactions is valued? If you… more
    HCA Healthcare (11/27/24)
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  • Lead Cook for Mountain Campus

    Colorado State University (Fort Collins, CO)
    …www.facultyandstaff.colostate.edu to learn more about working at CSU . Position Summary This Lead Cook position will act as an assistant manager, work leader ... Posting Detail Information Working TitleLead Cook for Mountain Campus Position LocationFort Collins, CO...over employees, and a fully operational cook preparing/producing food from an established preprinted menu and… more
    Colorado State University (01/18/25)
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  • Cook - Nights/Weekends

    Raising Cane's (Broomfield, CO)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive-thru cashier or any other ... $16.25 per hour - $17.75 per hour As a Cook at Raising Cane's, you will set the pace...the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow… more
    Raising Cane's (12/26/24)
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  • Garde Manger Lead Cook

    HEI Hotels and Resorts (Denver, CO)
    …we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!We value US military ... About Us The Brown Palace Hotel and Spa, Autograph Collection, synonymous with extraordinary service since 1892, invites you to join a new level of luxury Downtown Denver hotels. Home to a collection of 243 distinct guestrooms and suites, the hotel also boasts… more
    HEI Hotels and Resorts (01/01/25)
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  • Cook

    Colorado State University (Fort Collins, CO)
    …obtain the ServSafe food safety certification and maintain certification while employed as a Lead Cook . + Complete other duties as assigned. Percentage Of Time20 ... our institutional history, responsibility, and commitment. Position Summary The Cook position actively prepares and serves food in a...years of experience in a foodservice operation as a cook . + Experience in a high-volume foodservice operation. +… more
    Colorado State University (01/04/25)
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  • Restaurant Crewmember - Late Night Shift

    Raising Cane's (Brighton, CO)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
    Raising Cane's (12/26/24)
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  • Customer Service Associate - Dinner/Close Shift

    Raising Cane's (Broomfield, CO)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive-thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
    Raising Cane's (12/26/24)
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  • Cook

    CommonSpirit Health Mountain Region (Fort Morgan, CO)
    …serving some of the most diverse communities across the nation, letting humankindness lead the way. Overview: You have a purpose, unique talents and NOW is ... addition to bringing your whole self to the workplace each day, qualified Cook candidates will need the following: + One (1) year foodservice experience.High School… more
    CommonSpirit Health Mountain Region (01/18/25)
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  • Line Cook

    Sage Hospitality Group (Denver, CO)
    …experiences for our guests and making positive impacts in our community. Ready to lead in a dynamic, guest-focused environment? We invite you to become part of our ... passionate, service-driven team. **Job Overview** To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all items against the recipe cards, verify that use… more
    Sage Hospitality Group (01/14/25)
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  • Kitchen Laboratory Technician

    Pilgrim's (Greeley, CO)
    …organizational needs + Execution of product analysis with direction from culinary lead ( Cook time testing, product dimensions collection, product weight ... collection, and product attributes analysis) + Assist with internal team product training as needed. + Support execution of sensory testing consisting of cooking of product, timing, and product delivery. + Coordinate kitchen logistics and hospitality efforts… more
    Pilgrim's (01/11/25)
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  • Mountain Campus Dining Services

    Colorado State University (Fort Collins, CO)
    …dining hall preparing food, serving guests, cleaning up after meals, and assisting the Cook team. A dining services employee will need to be highly motivated, have a ... to 40 lbs., follow simple recipes, provide assistance to Lead Cooks, stock food lines, and work while standing...serving guests, cleaning up after meals, and assisting the Cook team. Percentage Of Time100 References Minimum References Required2… more
    Colorado State University (01/18/25)
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  • Clinical Dietitian II

    CommonSpirit Health Mountain Region (Fort Morgan, CO)
    …serving some of the most diverse communities across the nation, letting humankindness lead the way. Overview: You have a purpose, unique talents and NOW is ... In addition to bringing your whole self to the workplace each day, qualified Cook candidates will need the following: + Two (2) years acute hospital or similar… more
    CommonSpirit Health Mountain Region (01/18/25)
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  • Sous Chef

    King's Seafood Company (Denver, CO)
    …+ Develop all kitchen crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports ... + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any formal culinary training. + Ability… more
    King's Seafood Company (01/15/25)
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  • Occupational Therapy Fellowship

    University of Colorado (Aurora, CO)
    …or Christine Cook ###@cuanschutz.edu (https://apptrkr.com/get\_redirect.php?id=5612285&targetURL=###@cuanschutz.edu)_ ... is located in Aurora, CO. The mission of JFK Partners is to lead the way in evidence-based interdisciplinary clinical care, education, research, and community… more
    University of Colorado (12/08/24)
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