• Culinary and Hospitality

    ARAMARK (O'Fallon, MO)
    **Job Description** The Culinary and Hospitality Manager is a management position responsible for developing and executing dining solutions to meet customer ... needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards....presentation, and service standards. This is a hands on culinary leadership role where you will be able to… more
    ARAMARK (08/21/24)
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  • Territory Manager - Northwest St Louis

    US Foods (O'Fallon, MO)
    …* 1+ year of sales experience preferred. * Foodservice industry/ culinary /restaurant management/ hospitality experience preferred. * Excellent oral and ... US Foods has a comprehensive training program for the Territory Manager position. **ESSENTIAL DUTIES AND RESPONSIBILITIES** * Foster the customer relationship… more
    US Foods (08/31/24)
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  • Sous Chef-Banquets

    Boyd Gaming (St. Charles, MO)
    **What would I be doing?** Provide direct and general supervision to culinary team in assigned shift to ensure quality food preparation and guest satisfaction while ... a leader in the development and motivation of the culinary staff while creating an environment that encourages ownership...Cooks, and Assistant Cooks. + Collaborate with Assistant General Manager , General Manager , and Restaurant Chef to… more
    Boyd Gaming (09/14/24)
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  • Sales Representative

    Sysco (Eureka, MO)
    …sales class on September 23rd. Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... QUALIFICATIONS Required Education/Experience Bachelor's degree in Business, Sales, Marketing, Hospitality , Culinary Arts or related discipline OR HSD/GED… more
    Sysco (07/30/24)
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