- Topgolf (Chesterfield, MO)
- **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting food ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
- Boyd Gaming (St. Charles, MO)
- …for operation/function; ensure cleanliness and security of company assets. Work with Outlet Manager and kitchen staff to ensure proper food preparation and ... supervision to culinary team. Direct the daily execution of all assigned kitchen 's food production and service execution while establishing and maintaining standards… more
- Ferguson Enterprises, LLC. (Chesterfield, MO)
- …currently seeking the right individual to fill an immediate need for a Showroom Manager in our Chesterfield, MO Bath, Kitchen & Lighting Showroom. **Job ... Details** + Reports to Area Showroom Manager + 13,000 sq ft Showroom (15,000 including office/clearance...which includes the Showroom team, collaboration with Senior Showroom Manager , Showroom Operations Manager to focus on… more
- Graham Packaging Company (Maryland Heights, MO)
- …Statement** Graham Packaging is a leading manufacturer of sustainable packaging. From the kitchen to the laundry room, Graham Packaging is part of your everyday ... have the ability to type 60-90 words a minute. **Responsibilities** The Office Manager will be responsible for a variety of administrative tasks. This position is… more
- ARAMARK (Pacific, MO)
- …Service Worker** at **Missouri Eastern Correctional Center** will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist ... manager in completing daily reports. Maintain high standards of...high standards of quality in food production, sanitation, and kitchen safety practices. **Benefits: Full Health Benefits, 401k*, Vacation/PTO,… more
- Sunrise Senior Living (Chesterfield, MO)
- …all food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of the ... to food safety standards and regulations. + Maintains clean and organized kitchen , storage, and work areas. + Completes assigned cleaning duties and ensures… more
- ARAMARK (Pacific, MO)
- …food prep, portioning meals, and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great connections with the people we ... setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
- Boyd Gaming (St. Charles, MO)
- …quality of food and compliance with health requirements. + Ensure all kitchen equipment and working conditions are well-maintained; responsible for HotSos entries. + ... Cooks, Cooks, and Assistant Cooks. + Collaborate with Assistant General Manager , General Manager , and Restaurant Chef to ensure communication between the front… more
- Canon USA & Affiliates (O'Fallon, MO)
- …**May possibly perform any of the following functions at the direction of the Site Manager :** + Set up and maintain client's kitchen areas and conference rooms, ... order food and make coffee + Provide reception work such as answering telephones, taking messages and greeting visitors + Move boxes, supplies or furniture; replace light bulbs + Document scanning + Prepare outgoing items for shipping + Due to changing… more
- US Foods (Chesterfield, MO)
- …in a refrigerated environment 35 F- 45 F. Other duties as assigned by Manager . **SUPERVISION:** The incumbent is not required to provide direct supervision of any ... for periods of time in freezer 10F to - 10F degrees. **MINIMUM QUALIFICATIONS** Kitchen prep experience and some basic knife skills preferred; minimum of 6 months… more
- Boyd Gaming (St. Charles, MO)
- …demonstrating salesmanship with complete menu and product knowledge. + Notifies supervisor, manager , or line chef of any food products that are not properly ... eight-hour shift. + Ability to move throughout the restaurant and the kitchen area effectively and efficiently. + Ability to communicate effectively with customers… more