• Executive Chef - Guinness

    ARAMARK (Chicago, IL)
    Executive Chef - Guinness Chicago Requisition #: 623204 Location: Chicago, IL, US, 60607 Career Area: Food Service Description: **Job Description** The ... Executive Chef is a management position overseeing chef ...management experience + At least 2 years in an Executive Chef role required + Requires a… more
    ARAMARK (12/17/25)
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  • Executive Chef I

    Compass Group, North America (Chicago, IL)
    …that leaves lasting impressions. **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
    Compass Group, North America (12/19/25)
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  • Executive Chef

    ARAMARK (Chicago, IL)
    Executive Chef Requisition #: 622706 Location: Chicago, IL, US, 60015 Career Area: Culinary Description: **Job Description** We're looking for an Executive ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (12/17/25)
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  • Executive Chef (Advent Health…

    Compass Group, North America (La Grange, IL)
    …food service team members. **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (12/13/25)
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  • Executive Chef - The Hand and…

    Compass Group, North America (Chicago, IL)
    …The Hand and the Eye is where bold vision meets refined craft-and we're looking for an Executive Chef to bring that vision to life. This is your chance to shape ... upscale dining environment, with at least 3 years in an executive chef role. **Education:** Culinary degree or equivalent professional experience. **Skills:**… more
    Compass Group, North America (11/14/25)
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  • Executive Chef ( Stroger Cook County…

    Compass Group, North America (Chicago, IL)
    …professional food service team members. **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary ... functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: **Key Responsibilities:**… more
    Compass Group, North America (11/18/25)
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  • Executive Chef - Pittsburgh PA

    Compass Group, North America (Chicago, IL)
    …we continue to raise the bar. **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary functions for ... a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: **Key Responsibilities:** + Manages cost… more
    Compass Group, North America (10/16/25)
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  • Executive Sous Chef

    Compass Group, North America (Chicago, IL)
    …based on business volume + Train and mentor culinary team members + Support Executive Chef and the Director of Operations in preventive maintenance planning ... Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef , you will deliver cuisine that wows, lead with confidence, and drive… more
    Compass Group, North America (11/20/25)
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  • Chef de Cuisine/Sous Chef

    Compass Group, North America (Chicago, IL)
    Culinaire **Position Title: Chef de Cuisine/Sous Chef ** **Reports To: Executive Chef ** **Salary: $68,000 to $72,000** CULINAIRE provides upscale food and ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (10/25/25)
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  • Chef , Sous

    Compass Group, North America (Chicago, IL)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/13/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Chicago, IL)
    …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (12/04/25)
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  • Catering Chef Manager - Loyola Downtown

    ARAMARK (Chicago, IL)
    …the best customer service and food experiences at Loyola University. Reporting to the Executive Chef , you'll take a hands-on approach in focusing on team ... Catering Chef Manager - Loyola Downtown Requisition #: 615946...Area: Culinary Description: **Job Description** We know that a Chef 's job isn't only about the food. It takes… more
    ARAMARK (12/16/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Evanston, IL)
    …learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (10/25/25)
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  • Sous Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... **Responsibilities** + Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards. + Manage human resources… more
    Sage Hospitality Group (11/27/25)
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  • Senior Sous Chef

    Marriott (Chicago, IL)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (10/05/25)
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  • Director of Culinary Operations - Berkeley…

    Whitsons Culinary Group (Berkeley, IL)
    …training certifications required. + Local ordinance certification required. + Certified Executive Chef (CEC) accreditation preferred. Experience + Minimum of ... 10 years of culinary and management experience. + 3-5 years of food manufacturing or large-scale production experience required. + USDA-regulated production experience preferred. Technical & Leadership Competencies + Business and Financial Acumen + Recipe… more
    Whitsons Culinary Group (12/13/25)
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  • Manager 3, Regional Operations Support / ROSI

    Sodexo (Chicago, IL)
    …operational excellence in one of the following areas: Patient Services * Culinary- Executive Chef * Environmental Services * Retail Operations.** **_This position ... will require 100% travel, flexibility to work hours based on the needs of the business and a valid driver's license._** This position can last up to 6-18 months+ with potential to transition into a permanent position. **_This position comes with benefits.… more
    Sodexo (11/13/25)
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  • Territory Manager

    US Foods (Chicago, IL)
    …City of Chicago. The ideal candidate will have restaurant experience as (GM, Owner or Executive Chef ) or Food Sales Experience. You must own a reliable vehicle ... and have a good driving record to be considered for the role. **Join Our Team as a Territory Manager - Where Passion Meets Opportunity!** Are you ready to build relationships, drive sales, and make a meaningful impact in the foodservice industry? At US Foods,… more
    US Foods (11/12/25)
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  • Dir, Catering - IIT

    Compass Group, North America (Chicago, IL)
    …driving catering solutions to meet our customers' needs, while working closely with the Executive Chef on menu development. Events span a diverse spectrum, from ... coffee services to exclusive VIP dining occasions, hosted both on- and off-campus. Join Chartwells as the Catering Director for a flagship university account servicing the Illinois Institute of Technology near the downtown community in Chicago. This role will… more
    Compass Group, North America (11/05/25)
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  • Supv Food Service Food Service Prod ROPH

    Rush University Medical Center (Oak Park, IL)
    …skills, problem identification and solving, strong communication skills, and conflict resolution. Executive Chef preferred **Abilities:** * Ability to exert 25 ... pounds of effort to push or pull a cart, ability to lift and carry 40 pounds minimum, stooping, kneeling, reaching, sufficient dexterity to operate kitchen utensils and computer keyboard, able to communicate using a variety of audio-technology, able to see,… more
    Rush University Medical Center (12/11/25)
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