• Executive Chef / Chef

    King's Seafood Company (Denver, CO)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (01/15/25)
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  • Executive Chef

    Compass Group, North America (Denver, CO)
    Eurest Position Title: EXECUTIVE CHEF -DENVER, CO Posting Salary: $80,000/annually Denver, CO As the leader in business and industry dining, Eurest is the company ... Come grow your career with Eurest. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a… more
    Compass Group, North America (12/12/24)
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  • Executive Chef 3

    Sodexo (Longmont, CO)
    **Role Overview** **Sodexo** is seeking an ** Executive Chef ** at **UCHealth Longs Peak Hospital** in **Longmont, CO.** The Executive Chef will manage all ... **Broomfield Hospital** including all patient feeding, retail areas, and catering. The Executive Chef will be a dynamic team player with a strong background in… more
    Sodexo (01/14/25)
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  • Executive Chef - Centennial

    Compass Group, North America (Littleton, CO)
    …community one meal at a time. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
    Compass Group, North America (12/14/24)
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  • Executive Chef

    ARAMARK (Lone Tree, CO)
    **Job Description** As the Executive Chef , you will lead the culinary operations, brining your creativity, leadership, and expertise to craft extraordinary ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (01/09/25)
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  • Executive Chef II - Arvada

    Compass Group, North America (Golden, CO)
    …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of… more
    Compass Group, North America (12/19/24)
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  • Executive Sous Chef

    King's Seafood Company (Denver, CO)
    …hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized… more
    King's Seafood Company (01/15/25)
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  • Executive Sous Chef

    HEI Hotels and Resorts (Denver, CO)
    …Accident Prevention Program to minimize liabilities and related expenses. + Assist the Executive Chef in the creation, costing and implementation of seasonal and ... special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a… more
    HEI Hotels and Resorts (12/07/24)
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  • Chef , Executive Sous II

    Compass Group, North America (Denver, CO)
    …you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in preparation of food service +… more
    Compass Group, North America (12/20/24)
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  • Executive Chef - Regis University

    ARAMARK (Denver, CO)
    …dining operations connect to Harvest Table?s Executional Framework. Coach and develop Chef De Cuisine, Sous Chefs by creating a shared understanding about what ... needs to be achieved and how to execute to create a best in class dining experience. Reward, recognize and develop employees. Ensure safety and sanitation standards in all operations. **BENEFITS:** Aramark offers a wide array of comprehensive benefit programs… more
    ARAMARK (01/15/25)
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  • Executive Chef

    Brookdale Senior Living (Greenwood Village, CO)
    …Breakrooms + Flexible Scheduling Overview Do you love the creativity of being a Chef but hate the late nights and hectic weekends? With thousands of recipes to ... choose from, and the ability to add your own, Brookdale is the place for you. Quality is what we pride ourselves on and listening to our residents in the development of our menus is key. If you are passionate about leading a team, have high expectations when… more
    Brookdale Senior Living (12/21/24)
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  • Executive Chef

    Aimbridge Hospitality (Englewood, CO)
    …Apply for this position (https://careers-aimbridge.icims.com/jobs/366573/ executive - chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help ... finding the right job? We can recommend jobs specifically for you! EEO Statement Aimbridge Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard… more
    Aimbridge Hospitality (01/14/25)
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  • Sous Chef - United Club, DEN

    Compass Group, North America (Denver, CO)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (01/03/25)
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  • Chef , Sous I

    Compass Group, North America (Boulder, CO)
    … Sous Chef is a pivotal role within our kitchen, assisting the Executive Chef in managing all aspects of food production and kitchen operations. This ... to cost-effective practices and corporate guidelines. + Collaborate with the Executive Chef to develop and update menus based on seasonal ingredients, market… more
    Compass Group, North America (11/06/24)
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  • Senior Sous Chef

    AdventHealth (Louisville, CO)
    …in the daily management of the kitchen and restaurant, answering to the Executive Chef , Manager or Director of Nutrition Services Dept. Your responsibilities ... with front-of-house leads to ensure a high level of service. Assists Executive Chef in menu planning and recipe development. You will need strong organizational… more
    AdventHealth (01/15/25)
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  • Sous Chef

    Sunrise Senior Living (Denver, CO)
    …part of._** **COMMUNITY NAME** Quincy Place **Job ID** 2024-221563 **JOB OVERVIEW** The Sous Chef will assist the Executive Chef in providing overall ... HACCP (Hazard Analysis Critical Control Point) records. + Maintains Chef 's Daily Assistant Log Resident Services + Promotes customer...preferred + Minimum three (3) years' experience as a Chef or Kitchen Manager + Two (2) years supervisory… more
    Sunrise Senior Living (01/07/25)
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  • Sous Chef - Kachina

    Sage Hospitality Group (Denver, CO)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... **Responsibilities** + Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards. + Manage human resources… more
    Sage Hospitality Group (01/15/25)
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  • Banquet Sous Chef

    Marriott (Denver, CO)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (01/07/25)
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  • Chef de Cuisine

    Marriott (Aurora, CO)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (01/08/25)
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  • Pastry Chef

    The Walt Disney Company (Denver, CO)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (12/20/24)
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