• Chef Instructor - Professional Pastry Programs…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …the catalyst to our professional students gaining confidence in a professional kitchen , learning culinary basic and advanced pastry techniques, methods and theory. ... the art of sugar pulling. Chocolate and sugar showpieces, wedding cake design , croquembouche, and confections, truffles, and classic French sweets. ESSENTIAL DUTIES… more
    The Cambridge School of Culinary Arts (11/02/25)
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  • Maintenance Worker

    State of Massachusetts (Boston, MA)
    …celebrated its 150th anniversary in 2023, Massachusetts College of Art and Design (MassArt), is the nation's first and only independent, free-standing public college ... of art and design in the country. MassArt is an inclusive community...pumps, conveyor systems, air compressors, air conditioning units and kitchen appliances. * Assist in the installation and repair… more
    State of Massachusetts (11/19/25)
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  • Executive Chef

    ARAMARK (Cambridge, MA)
    …at LifeWorks Restaurant Group establishes a transparency with its partners, from space design and delivery to marketing of the final, branded product. Learn more by ... ensure quality in final presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques + Coach employees by… more
    ARAMARK (01/01/26)
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  • Dual Cook

    Marriott (Boston, MA)
    …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... a hub for connection to others and the area around them, with modern design and personality to boot. We're looking for confident self-expressers who aren't afraid to… more
    Marriott (12/19/25)
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  • Chef de Cuisine - Fenway Park

    ARAMARK (Boston, MA)
    …and special events within concessions, premium, and catering * Manage menu design , development, and costing, create production sheets with a consistent focus on ... effective client and customer rapport * Coach and develop culinary and kitchen employees on best practice food production techniques * Collaborate with Human… more
    ARAMARK (12/16/25)
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  • Marketing Manager

    The Colonnade Hotel (Boston, MA)
    …environment * Detail-oriented, collaborative, and self-motivated with a passion for art, design , fashion, and culture. Flexibility to adapt to trends and challenges. ... LUCIE drink + dine. LUCIE offers neighborhood charm and a globally inspired kitchen , serving daily breakfast and dinner, and weekend brunch. Today, The Colonnade… more
    The Colonnade Hotel (12/04/25)
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  • Food Prep Helper

    Sodexo (Boston, MA)
    Food Prep Helper **Location:** MASSACHUSETTS COLLEGE OF ART AND DESIGN - 45714001 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability ... assists in the preparation of hot and/or cold foods using a variety of kitchen utensils/equipment + Clean and sanitize work stations and production equipment + May… more
    Sodexo (12/04/25)
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  • Grill Cook

    Sodexo (Boston, MA)
    Grill Cook **Location:** MASSACHUSETTS COLLEGE OF ART AND DESIGN - 45714001 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). ... customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment + Attends work and shows for scheduled shift on time with satisfactory… more
    Sodexo (12/04/25)
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