- Sodexo (Los Angeles, CA)
- …on challenges. You're also an expert at implementing solutions.** Sodexo is seeking a ** Executive Chef 2 ** for **USC Norris** located in **Los Angeles, ... CA** . This is a unique executive chef position will oversee the food...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
- Hilton (Anaheim, CA)
- …Anaheim** , a premier destination for conventions, leisure, and family travel\. As ** Executive Chef ** , you'll lead innovative dining experiences across multiple ... passion for excellence\. **What will I be doing?** As Executive Chef , you would be responsible for...Hilton is proud to have an award\-winning workplace culture ranking\# 2 Best Company To Work For in the U\.S\.… more
- ARAMARK (Seal Beach, CA)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Sodexo (Los Angeles, CA)
- **Role Overview** **Sodexo is seeking an Executive Chef 1 for PIH Good Samaritan Hospital in Los Angeles, CA.** In this role, you'll oversee culinary operations ... Requirement - Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food… more
- Kimpton Hotels & Restaurants (Huntington Beach, CA)
- …Management is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate ... corrective action for any and all violations of company policies, rules, and procedures. **What You Bring** + 2 or 4 year degree in Culinary Arts or Hospitality… more
- Marriott (Long Beach, CA)
- …guest services, front desk, housekeeping, or related professional area. OR * 2 -year degree from an accredited university in Hotel and Restaurant Management, ... Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area. **CORE WORK… more
- King's Seafood Company (Los Angeles, CA)
- …executor of our hospitality. As the Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on...Skills/Experience: + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. +… more
- Hilton (Beverly Hills, CA)
- …the banquet kitchen managing a team of 15\-20 and reporting directly to the Executive Sous Chef **Classification: ** Full\-Time **Shift:** Various - must be ... others, and the ability to inspire innovation\. At least two \( 2 \) years' experience as a Banquet Chef with a background in high\-volume and upscale events is… more
- Marriott (Los Angeles, CA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- The Walt Disney Company (Anaheim, CA)
- …be brought to life through our connection to our food. Under our Culinary Director, Chef Andrew Sutton, and Executive Pastry Chef , Jean-Marc Viallet, our ... growth opportunities to develop your skills as a professional chef , pastry chef , culinarian, and craftsman. If...on **Wednesday, March 26, 2025 from 9:00 AM - 2 :00 PM** . Come meet our Recruitment Team to… more
- Marriott (Pomona, CA)
- …audits, or verifies information or data. * Supports sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food, Beverage and ... and Accounting or related major; or a minimum of 2 years' experience in Purchasing or a related field....food and beverage based on business needs. * Assists Executive Chef in maintaining/lower budgeted food/controllable costs.… more
- Compass Group, North America (Northridge, CA)
- …solutions to life, consistently exceeding client expectations. You'll collaborate closely with our Executive Chef to craft personalized menus for a wide range of ... + Minimum of 5 years of experience in the hospitality industry including 2 years in management (preferably Catering Management) is required + Booking, selecting and… more
- King's Seafood Company (Huntington Beach, CA)
- …of our hospitality. As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. You ... organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or...Skills/Experience: + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High… more