- Elior North America (Tarrytown, NY)
- …America Corporate** **State:** **New York (US-NY)** **Job Summary:** The Food and Physical Safety Lead is responsible for overseeing and ensuring the ... regulatory changes, and best practices related to food and physical safety . 3. Lead continuous improvement initiatives to enhance the effectiveness… more
- ARAMARK (Rye Brook, NY)
- …and preparing food using standard recipes and production guidelines while following food safety , food handling, and sanitation procedures. The individual ... The Lead Cook is responsible for cooking...? Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods,… more
- Wegmans (Norwalk, CT)
- …experience as a prep or line cook + Experience leading a team + Food safety and quality assurance knowledge Preferred Qualifications + Associate's or Bachelor's ... BONUS UP TO $1,500! Hiring immediately! **we are a food market where you make the difference** At Wegmans,...culinary leader at Wegmans. In our people-first kitchens, you'll lead your team of Prep and Line Cooks by… more
- Whitsons Culinary Group (Fairfield, CT)
- …K-12 School Nutrition management experience preferrable Certifications: ServSafe Mandatory- Local food safety certification if required in jurisdiction of ... employment. Must be knowledgeable of all local health and food safety ordinances. Computer Skills: Proficiency in all Microsoft Office applications is required.… more
- ARAMARK (Purchase, NY)
- …our customers happy (and full). From start to finish, you?ll manage culinary preparation of food and will lead the final presentation on the meals that we?re ... correct equipment operation and maintenance. + Ensure compliance with Aramark SAFE food , occupational and environmental safety policies in all culinary and… more
- Advantage Solutions (White Plains, NY)
- …and hire part-time staff. + Oversee product preparation and presentation, including food safety and sanitation. + Train Product Demonstrators in demonstration ... Word, PowerPoint, Excel, Access, Outlook, & web browsers + NEHA Professional Food Handler Certification required **Environmental & Physical Requirements** Field… more
- State of Connecticut, Department of Administrative Services (Southbury, CT)
- …. This is an outstanding opportunity to lead and encourage a team within the State ... provide to our community. As the Building Maintenance Supervisor, you will: + Lead all aspects of the daily maintenance operations across the Southbury Training… more
- ARAMARK (Fairfield, CT)
- …work schedules and may prepare production records. + Direct daily activities. + Maintains food production that ensures the safety and quality of food ... **Job Description** Responsible for the supervision, training, and management of the food service operation. ?Ensure that appropriate quantities of food are… more
- On The Border (Orange, CT)
- …of food and Guest service * Understand and ensure adherence to food safety and alcohol compliance standards * Communicating with Team Members, Guests, ... times. The Manager is responsible for maintaining OTB's standards for quality, service, safety , and sanitation. The Manager is the company's Ambassador in the local… more
- Gilead Sciences, Inc. (Stamford, CT)
- …business ethics. This includes timely reporting of adverse events to Gilead's Drug Safety and Public Health department. * Ensures all department personnel are fully ... product promotion and information dissemination, including, but not limited to, the Federal Food , Drug, and Cosmetic Act, the Food and Drug Administration's… more
- Shake Shack (Darien, CT)
- …+ At least 1 year of restaurant leadership experience supervising a team + Food Safety Certification according to local jurisdiction + Strong problem solving ... on a shift to ensure the highest levels of safety , cleanliness, quality, and speed. + Help build and lead high performing team of hourly Team Members. + May… more
- Dunkin (White Plains, NY)
- …+ Ensure all restaurants in their portfolio are meeting Brand operational standards and food safety standards + Analyze restaurant sales and drive improvement in ... + Provides great guest service and resolves issues + Lead team meetings + Deliver training to restaurant managers...Time management + Problem solving + Motivating others + Physical Demands/Working Conditions: + Standing on feet + Repetitive… more