- Chipotle Mexican Grill (Stamford, CT)
- …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
- Raising Cane's (Milford, CT)
- …vary **Job Description** **Your Role at Raising Cane's:** The **Assistant Restaurant Leader ** is responsible for supporting the Restaurant Leader in day-to-day ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Raising Cane's (Milford, CT)
- …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Leader ** is responsible for strategic direction for their restaurant and must maintain ... and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Whitsons Culinary Group (Syosset, NY)
- …* Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production records and temperature ... logs. When applicable, assist with production required / assigned throughout kitchen . * Complies with all requirements of the mandated food handling certification… more
- Compass Group, North America (Weston, CT)
- Chartwells K12 + We are hiring immediately for full time FOOD UNIT LEAD positions. + Location: Weston Public Schools - 24 School Road, Weston, CT 06883. Note: online ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
- Wegmans (Norwalk, CT)
- …you become a culinary leader at Wegmans. In our people-first kitchens, you'll lead your team of Prep and Line Cooks by helping them to fine-tune their culinary ... your pantry. **what will you do?** + Assist the Sous Chef in running the kitchen and leading employees, overseeing the operations in the absence of the Sous Chef +… more
- Compass Group, North America (Fairfield, CT)
- …while understanding the uniqueness and sensitivity of the residents. Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine ... our award-winning team! Job Summary: An inspirational and organized leader who is not afraid to roll up their...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The… more
- Arms Acres (Carmel, NY)
- …to join the dietary team in Carmel, NY. In this role, you will lead assigned shift while preparing and serving all meals. ESSENTIAL DUTIES AND RESPONSIBILITIES: + ... delegate tasks to Dietary Aides and work as shift leader + Assures proper inventory levels of all items...individual + Properly logs daily Production sheets, Temperature Charts, Kitchen Lock-up Log and posts necessary information and unusual… more
- Elior North America (Tarrytown, NY)
- …support prior to Event Manager introduction, acting as liaison with client, kitchen , staff, and vendors. + Create catering proposals, which are comprised of ... calls, and follow up. + Track lost business and lead inquiries to better understand trends in the business....yearly sales goal set forth by your unit level leader . + Monitor event profitability to ensure that events… more
- Compass Group, North America (Port Chester, NY)
- …& entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests ... regions. Job Summary Summary: Directs, coordinates and evaluates assigned kitchen , food production and food-service associates. Essential Duties and… more
- Compass Group, North America (Fairfield, CT)
- …Campus Executive Chef at Sacred Heart University in Fairfield, CT. You will be the lead culinarian within our dining programs and catering. As a key leader in ... or equivalent experience. + Five or more years of progressive culinary or kitchen management experience, depending on formal degree or training. + Experience in… more
- ARAMARK (Westport, CT)
- …with a love for delivering wow-worthy service. As our catering Manager, you'll lead our catering operations, collaborating with our client to design events that ... solutions to ensure consistency, quality and efficiency within consumer driven offerings. + Lead catering team to ensure quality in final presentation of food. +… more
- Aerotek (Norwalk, CT)
- …hands-on approach to minor repairs and collaboration with the maintenance supervisor and lead mechanic on larger projects. This is a full-time role, Monday to ... requested by residents for minor repairs. + Service small kitchen appliances, including refrigerators, washing machines, and toilets. +...if a sub-contractor is needed. + Work with the lead mechanic on larger projects around the facility. +… more
- Atrium Hospitality (Stamford, CT)
- …support performance management, and implement disciplinein accordance with Atrium's CoreValues; + Lead the Food and Beverage teams in both the outlets and banquet ... + Meeting withfunctional group leadersto drive guest service and financialperformance; + Lead the effort to achieve guest service standards by constantly seeking… more
- Compass Group, North America (Ridgefield, CT)
- …& entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests ... activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential… more
- Raising Cane's (Milford, CT)
- …Cane's:** The **Restaurant Manager** is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Compass Group, North America (Pawling, NY)
- …& entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests ... across multiple industry segments and geographic regions. Job Summary Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.… more
- Robert Half Office Team (Darien, CT)
- …Ensuring the proficient management of Office Management tasks, such as supply and kitchen ordering, holiday postings, and liaison with IT and Telecom. * Formulating ... * Strong leadership qualities - The Administrative Manager is expected to lead a team, so previous leadership experience is necessary. * Excellent communication… more
- Deloitte (Stamford, CT)
- …As an operations Supervisor, you will oversee daily operation of the office and lead a team of professionals focused on providing an array of services supporting our ... greeting/directing) to facilities/office management (eg facility maintenance, housekeeping issues, kitchen /pantry management) and other services that support the daily… more
- Compass Group, North America (Fairfield, CT)
- …of Compensation: Merit increases Sunday thru Thursday work week. Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is ... Preferred Qualifications: + AS or equivalent experience + Some progressive culinary/ kitchen management experience, depending upon formal degree or training +… more