- Dunkin (Brewster, NY)
- …keeps the store and America running. We are looking to add to our team of positive, energetic employees who are passionate about the Dunkin' Brand and delivering ... exceptional customer service. We are also hiring kitchen help, Please inquire. **Benefits of working for a...for a Dunkin' franchisee:** + Competitive wages + Awesome team -oriented environment + Lots of potential for growth within… more
- Cracker Barrel (Milford, CT)
- …country. **Serving up the care - and career - you crave.** **WHAT YOU'LL DO** As a kitchen team member and Dishwasher, you'll keep the kitchen humming by ... + **Opportunities to fill your cup** - As a member of our team , you'll have hands-on...this role, you will work closely with both the kitchen and dining room teams to make sure that… more
- Northwell Health (Mount Kisco, NY)
- …time of this job advertisement and may be modified in the future.When determining a team member 's base salary and/or rate, several factors may be considered as ... applicable (eg, location, specialty, service line, years of relevant experience, education, credentials, negotiated contracts, budget and internal equity). The salary range for this position is $21.66-$22.88/hour It is Northwell Health's policy to provide… more
- Whole Foods Market (Westport, CT)
- …. Apply once to be considered for openings at this location! Here is a list of our Team Departments and the Team Member roles you may be considered for: + ... Service, Oven-Ready Prep + Prepared Foods: Deli Counter Service, Kitchen , Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich...and able to perform the duties inherent in other Team Member job descriptions. All positions must… more
- Whitsons Culinary Group (Syosset, NY)
- …demands described here are representative of those that must be met by an team member to successfully perform the essential functions of this job. Reasonable ... implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production...functions. While performing the duties of this job, the team member is frequently required to: *… more
- Whitsons Culinary Group (Briarcliff Manor, NY)
- …demands described here are representative of those that must be met by an team member to successfully perform the essential functions of this job. Reasonable ... implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production...functions. While performing the duties of this job, the team member is frequently required to: Sit,… more
- Compass Group, North America (Stamford, CT)
- …the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of ... the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...highly desirable Apply to Flik today! Flik is a member of Compass Group USA Click here to Learn… more
- Buffalo Wild Wings (Stamford, CT)
- …. Management of General Restaurant Day to Day Operations- 60% . Team Member Training and Development-15% . Kitchen Operations and Food COS (and Bar in ... (in most cases). This job is directly accountable for Kitchen operations, Food Cost of Sales and variances (and...Team Members . Has direct management responsibilities including Team Member performance evaluation and the right… more
- Whitsons Culinary Group (Bedford Hills, NY)
- …demands described here are representative of those that must be met by an team member to successfully perform the essential functions of this job. Reasonable ... implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production...functions. While performing the duties of this job, the team member is frequently required to: *… more
- Compass Group, North America (White Plains, NY)
- …than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This Bench Execute Chef will be responsible for ... overseeing kitchen operations, directing the preparation of meals in accordance...Apply to Morrison Healthcare today! Morrison Healthcare is a member of Compass Group USA Click here to Learn… more
- Compass Group, North America (Danbury, CT)
- …registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Prepares food in accordance with established standards ... records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of...+ Performs other duties as assigned. BENEFITS FOR OUR TEAM MEMBERS + Full-time and part-time positions are offered… more
- Compass Group, North America (Danbury, CT)
- …1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: Prepares food in accordance with applicable ... Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or… more
- Compass Group, North America (Valhalla, NY)
- …1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: Prepares food in accordance with applicable ... Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or… more
- Whitsons Culinary Group (Syosset, NY)
- …to perform the essential functions. While performing the duties of this job, the team member is frequently required: * To stand, walk, talk and hear; ... is responsible for the overall sanitation and organization of the kitchen , storerooms, equipment and serving area. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:… more
- Whitsons Culinary Group (Bedford Hills, NY)
- …demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable ... * While performing the duties of this job, the team member is frequently required Sit, walk,...ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most… more
- Whitsons Culinary Group (Fairfield, CT)
- …demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable ... * While performing the duties of this job, the team member is frequently required Sit, walk,...ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most… more
- Whitsons Culinary Group (Shelton, CT)
- …demands described here are representative of those that must be met by an team member to successfully perform the essential functions of this job. Reasonable ... * While performing the duties of this job, the team member is frequently required Sit, walk,...ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most… more
- Whitsons Culinary Group (Syosset, NY)
- …physical demands described here are representative of those that must be met by a team member succeed and are made to enable individuals with disabilities to ... * While performing the duties of this job, the team member is frequently required to sit,...ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line. * Standing most… more
- Compass Group, North America (Fairfield, CT)
- …dishes, staying ahead of industry trends pushes us to be innovative, and giving team members the right tools and resources helps them to perform their best. Come ... and join our award-winning team ! Job Summary Job Summary: Working as the Sous...Qualifications: + AS or equivalent experience + Some progressive culinary/ kitchen management experience, depending upon formal degree or training… more
- Compass Group, North America (Fairfield, CT)
- …and waste log sheets. + Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation, and sanitation practices. ... + Five or more years of progressive culinary or kitchen management experience, depending on formal degree or training....make a tangible impact on campus life! Join our team and be part of shaping exceptional dining experiences… more