- Compass Group, North America (Wethersfield, CT)
- Chartwells K12 **Position Title: CHEF MANAGER - K12 FOOD SERVICE - WETHERSFIELD, CT** **Salary:** $53,000 - $60,000 - 10.5 month position **Other Forms of ... on creativity, leadership, and making a difference? Chartwells K12 is seeking a ** Chef Manager** to lead the school dining experience for the **Wethersfield School… more
- Compass Group, North America (Uncasville, CT)
- …Come grow your career with Eurest. **Job Summary** Working as a **District Chef ** , you are responsible for overseeing all culinary functions for a corporate ... dining account. You will support a team of associates and oversee all safety and sanitation as it pertains to the account. **Key Responsibilities:** + Supports multiple corporate dining accounts + Teaches, trains and mentors chefs + Responsible for driving… more
- Mohegan Sun (Uncasville, CT)
- …SITE (http://www.myworkday.com/mohegan/d/task/2998$46522.htmld) Position Summary: This position assists the Chef with the day-to-day operations of the food ... department. Primary Duties and Responsibilities: includes but not limited to: + Prepares, seasons and garnishes food in assigned area, in accordance with prescribed recipes and plating guides + Orients and trains new employees in the units menu, recipes and… more
- Compass Group, North America (New London, CT)
- …innovative culinary solutions to customers? We are currently seeking a **Campus Executive Chef ** for **Connecticut College** in scenic **New London, CT** . You will ... be the lead culinarian within our dining programs and catering. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity and precision into every dish. This role entails managing budgeting and food costing,… more
- Compass Group, North America (New London, CT)
- Eurest **Position Title: EXECUTIVE CHEF - NEW LONDON CT** **Pay Grade: 12** **Salary:** 75000 - 85000 As the leader in business and industry dining, Eurest is the ... company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional… more
- Aerotek (Windham, CT)
- …Join our team as a Cook, where you will have the opportunity to work in a dynamic healthcare setting. This role involves a rotating schedule over two weeks, with ... shifts from 11:00 am to 7:30 pm. In this position, you will be responsible for all steps of food preparation and cooking, utilizing both grills and ovens for large-scale food production. **Responsibilities** + Prepare and cook food using grills and ovens for… more
- Sysco (Rocky Hill, CT)
- Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
- Hartford HealthCare (Vernon, CT)
- …of leftover food products following HACCP and departmental procedures; assist the Executive Chef with training and education of cooks; and helping to maintain the ... overall cleanliness of the cafeteria and kitchen. COMPETENCIES: * Must have English reading and verbal communication skills to effectively communicate with co-workers, patients, and care providers within the work environment. * Must be able to write and follow… more
- Mohegan Sun (Uncasville, CT)
- …fill customer orders. Sometimes assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... Prepares food for service, sets up the cooking line and fills customer orders + Follows all written and established recipes and prepares food according to established standards + Maintains a clean and sanitary work area Secondary Duties and Responsibilities: +… more
- Mohegan Sun (Uncasville, CT)
- …hospitality. Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... Responsible for maintaining professional appearance standards as directed in the Tao Group Hospitality Employee Handbook. + Possesses in-depth knowledge of assigned recipes with the ability to execute them to company standard. + Anticipates and accommodate the… more
- Mohegan Sun (Uncasville, CT)
- …includes but not limited to: + Works with the Restaurant Manager and Restaurant Chef to achieve the established P&L guidelines + Assists in training, evaluating and ... scheduling of the dining room staff + Assists with developing weekly schedules and maintains the payroll of all dining room staff + Maintains the health, safety and sanitation guidelines for restaurant operations Secondary Duties and Responsibilities: +… more
- Masonicare (Mystic, CT)
- …program recommended. Experience: 1-3 years of experience as a cook/ chef . Certificates, Licenses, Registrations: Sanitation certification preferred. Key Competencies: ... Knowledge of food sanitation requirements and regulations. Knowledge of culinary terms and procedures. #joinourteam Job ID: 14723 Share this Job Share this job with your friends and connections. + Facebook + X + LinkedIn + Email Job Alerts Email Address Areas… more