- Compass Group, North America (Manchester, CT)
- …chefs, and 17,000 professional food service team members. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations of ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Sodexo (Hartford, CT)
- **Role Overview** **As an aspiring Chef you want to enhance the lives of others.** Sodexo Senior Living has an excellent opportunity to grow your culinary career. We ... are currently seeking an ** Executive 2** to join our food service team for business in the region of **Hartford, CT** . This is an excellent opportunity for a… more
- Compass Group, North America (Bristol, CT)
- …and cooking various food items, creating daily menu items, and working closely with the Executive Chef / Chef to develop new menus and handle ordering, as well ... for this role will be 12p-10pm Sunday-Thursday. Key Responsibilities: + Assists the Executive Chef with handling cost controls and control expenditures for the… more
- Compass Group, North America (Windsor Locks, CT)
- …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- The Walt Disney Company (Hartford, CT)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
- Baystate Health (Springfield, MA)
- …**Summary:** **Under the direction of the Supervisor, Utility Aides and/or Manager of Production/ Executive Chef the Utility Aide performs a variety of tasks ... and QA logs as directed by HACCP, JCAHO and DPH regulations, and Executive Chef or designee directives. **5)** Cleans and sanitizes all equipment and floors at… more
- Aimbridge Hospitality (Springfield, MA)
- …outlets banquets and other areas of all china glass and silver. Assists the Executive Chef maintain the culinary supplies. + Monitors condition and cleanliness ... of equipment + Monitors condition and cleanliness of all kitchen areas. + Monitors cooking procedures safety measures kitchen inventory kitchen budget. + Participates in the preparation of the annual stewarding operating budget which supports the overall… more
- Baystate Health (Springfield, MA)
- …QC, and QA logs as directed by HACCP, JCAHO, and DPH regulations, and Executive Chef or designee directives **5)** Cleans and sanitizes all equipment he/she ... is in contact with mechanical devices, movable and stationary equipment, refrigerators, cutting boards, knives, and food service equipment **6)** Works well under pressure: maintains composure, quality, consistency, and safety. Will assist others when business… more
- Nelnet (Hartford, CT)
- …and Database Monitoring products. * Experience with PowerShell, Python, BASH, Chef or Ansible a plus. **COMPETENCIES - SKILLS/KNOWLEDGE/ABILITIES:** + Ability to ... (http://nelnetinc.com/careers/benefits/) . Nelnet is an Equal Opportunity Employer, complies with Executive Order 11246, and takes affirmative action to ensure that… more
- Compass Group, North America (Farmington, CT)
- …within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more