- Elior North America (Killington, VT)
- ** Chef Manager ** **Job Reference Number:** 26586 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Aladdin-Campus-Dining **State:** ... **The Role at a glance:** We are looking to add an experienced, enthusiastic chef manager to join our Lexington Independents team in Killington, VT. As a chef… more
- Whitsons Culinary Group (Newport, NH)
- SUMMARY: The Chef / Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef / ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef / Manager ensures that the company's standards are upheld: the food… more
- Sysco (West Lebanon, NH)
- Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
- Dartmouth Health (Lebanon, NH)
- …experience for residents and their guests. The host/hostess, as directed by the Dining Room Manager , Executive Chef or Chef , is responsible for assuring that ... * Assumes responsibility for management functions in absence of Dining Room Manager * Responsible for creating an enjoyable dining experience for residents and… more
- Middlebury College (Middlebury, VT)
- …storage areas. + Maintains dish room equipment and reports malfunctions to Dining Room Manager or Commons Chef . + Washes all pots, pans and kitchen utensils ... and sanitizes all pots and utensils. Stores in appropriate areas. + Sweeps and mops kitchen and dish room area. + Removes all trash cans from kitchen area and stores in appropriate area. + Rinses all trash cans and compost containers and ensures they are… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- **What You'll Do** As Outlet Manager at the Copper Grouse you will create an exciting, innovative, and memorable dining experience for all guests. Lead a ... and supervision of their procurement. + Assist the General Manager in building financial objectives on an annual basis...cleanliness and service area maintenance with the GM and Chef . + Supervises all non-supervisory service employees. + Carries… more