- Compass Group, North America (Greensboro, NC)
- …continue to raise the bar. **Job Summary** We are seeking an experienced, hands-on ** Chef Manager ** with a growth mindset to support our expanding operation in ... **Greensboro, NC** . This role is responsible for the success of both culinary and food service operations. **Key Responsibilities:** + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L… more
- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based on ... of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be partnered with the Executive Kitchen Manager and… more
- King's Seafood Company (King, NC)
- …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... Here's What We'll Bring To The Table for Executive Chef : + Competitive Salary: $100,000 - $120,000 based on...Conducts annual performance reviews on kitchen crew and Kitchen Manager + Interacts with Guests - table visits, complaints,… more
- Compass Group, North America (Greensboro, NC)
- …occasion with great food and service! We are currently seeking a Catering Manager for our premiere catering department at the **University of North Carolina ... Greensboro** in **Greensboro, NC** . Our Catering Manager will be responsible for developing and driving catering...our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum,… more
- Compass Group, North America (Winston Salem, NC)
- Chartwells K12 **Position Title: DINING SERVICES MANAGER - K12 FOOD SERVICE - WINSTON SALEM, NC** **Salary:** $60000 - $70000 Chartwells K12's goal is to make sure ... email MyReferral@compass-usa.com._** **Job Summary** **Summary:** As a Dining Services Manager , you will manage a team of food service...it pertains to this account. + Works with the Chef and management team in creating menus and providing… more
- King's Seafood Company (King, NC)
- …glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of incoming ... Maintain a clean, dry and safe dishwashing area and kitchen. + Follow manager 's instructions. + Report to supervisor before leaving duty. + Follow maintenance… more
- King's Seafood Company (King, NC)
- …shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years of ... when needed to support the flow of the business + Constant deferral to Manager on duty for business decisions that will effect financials. + Complete opening and/or… more