- Golden Corral (Appleton, WI)
- …but also to achieve their professional and personal goals.In this role as Kitchen Manager , you are responsible for food production and operating the ... a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests...Are you looking for growth opportunities with a national restaurant company spanning 5 states? Then you are the… more
- Love's Travel Stops & Country Stores (Poynette, WI)
- …* Hiring Immediately * Profit Sharing - Love's Shares_ **Welcome to Love's!** Restaurant General Managers play a key role in ensuring the smooth and efficient ... operation of our high-volume, multifaceted restaurants and fresh kitchen . You will lead staff to provide exceptional customer...this role is ideal for individuals passionate about the restaurant industry and ready to make a difference. **Job… more
- Cracker Barrel (Kenosha, WI)
- …in good company. **What You'll Do - You'll Make the Moment** As a Cracker Barrel Restaurant Manager , you're not just running a restaurant , you're a leader ... and guests feel valued + Thrives managing the full restaurant experience from kitchen flow to front-of-house...Grow and Thrive Your Way: Over 90% of General Manager and District Managers openings are filled internally| Tuition… more
- Raising Cane's (Eau Claire, WI)
- …tasks) + Acts as manager on duty and opens and closes the restaurant + Manages cash handling and ensures accountability **General to the role:** + Enforces ... service + Utilizes reward and recognition program for the crewmembers in the restaurant + Authorizes employee functions requiring manager approval (eg discounts,… more
- Raising Cane's (La Crosse, WI)
- …schedules + Develops management-level crewmembers including performance management + Acts as manager on duty, opens and closes the restaurant , manages cash ... service + Utilizes reward and recognition program for the crewmembers in the restaurant + Authorizes employee functions requiring manager approval (eg discounts,… more
- Taco Bell (Mauston, WI)
- …evaluations and recommend disciplinary actions as needed in collaboration with the restaurant manager . + Customer Satisfaction: + Ensure exceptional customer ... standards. + Communication and Collaboration: + Communicate effectively with the restaurant manager , staff members, and corporate headquarters to convey… more
- Taco Bell (Holmen, WI)
- …staffing levels to meet customer service and operational needs. + Coordinate with the restaurant manager or assistant manager to address staffing gaps and ... to start your Path to Success! You support the Restaurant General Manager (RGM) by running great...alignment on operational goals and priorities. + Collaborate with kitchen staff, servers, and support personnel to coordinate operations… more
- Festival Foods (WI)
- …and programs. Job Summary Join our Festival Foods Team as a Deli Service Counter Manager ! Job Title: Deli Service Counter Manager Reports To: Deli Manager ... and dinner? We are seeking a Deli Service Counter Manager to join our deli team in our retail...3+ years of leadership experience (preferably in retail or restaurant settings). + Leadership Skills: Strong ability to lead,… more
- Compass Group, North America (Madison, WI)
- …the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about ... and proper portion control in every dish. + **Equipment Maintenance:** Ensure kitchen equipment is operated safely and cleaned thoroughly after each use in… more
- Kohler Co. (Ashwaubenon, WI)
- …are met while minimizing waste. + Ensure cleanliness and organization of kitchen while maintaining sanitation guidelines are set forth by Kohler Hospitality, local, ... are in compliance. + Work closely with the Inventory manager and purchasing to source best quality at best...and label food items and maintain a well sanitized kitchen in accordance with health regulations. + Work closely… more
- Kerry (Beloit, WI)
- …handling + Always maintain a clean and sanitary workspace in the kitchen and dining areas following established schedules, prescribed methods, and established ... standards + Adhere to safety procedures in operating kitchen equipment + Promote team work daily, communicate and...daily, communicate and report problems and concerns to the Manager + Maintain a safe environment by following Serve-Safe… more
- Festival Foods (WI)
- …Deli Hot Bar Cook! Job Title: Deli Hot Bar Cook Reports To: Deli Department Manager Are you passionate about food service and eager to create delicious meal options ... as a line cook, or in a deli or restaurant setting, or no experience - but a willingness...in a dynamic environment. + Technical Skills:Familiarity with various kitchen equipment and the ability to handle high-pressure situations… more
- Hotel Equities (Green Bay, WI)
- …Maintain and enforce sanitation laws and safety standards with anyone entering the kitchen and restaurant area. + Follow all applicable Company Standard ... Under general supervision, provides prompt and courteous food service to restaurant customers. Warm, knowledgeable service and helpful guidance reassure guests… more
- Aspirus Ironwood Hospital (Woodruff, WI)
- …recent hospital cooking experience with knowledge of modified diets beneficial. + Restaurant Manager certification beneficial. + Possesses oral and written ... duties error free and in allotted time. + Possesses working knowledge of kitchen equipment. Employee Benefits + Full benefits packages available for part- and… more
- Aspirus Ironwood Hospital (Wausau, WI)
- …recent hospital cooking experience with knowledge of modified diets beneficial. + Restaurant Manager certification beneficial. + Possesses oral and written ... duties error free and in allotted time. + Possesses working knowledge of kitchen equipment. Employee Benefits + Full benefits packages available for part- and… more
- Delaware North (Green Bay, WI)
- …service, or billing, resolves guest complaints, with assistance of the department manager . + Ensures that all workstations, pantries and storerooms remain clean and ... to 1 year of service experience in a hotel, full-service restaurant , catering facility or club environment required; previous supervisory experience preferred.… more