- Sodexo (Newark, NJ)
- **Role Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a ** Regional Culinary Director ** to provide leadership to one of our ... experience managing upscale food production. Hotels or Restaurants is preferred. **The Regional Culinary Director ** will support and direct the culinary … more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Regional Director of Culinary Programs & Development Reports To: Sr. Director of Culinary Salary: ... step-by-step instructions to refer a friend to this position. Job Summary The Regional Director of Culinary Development brings a high level of culinary… more
- ARAMARK (New York, NY)
- …the California Fair Chance Act. **Job Responsibilities** + Collaborate closely with the Regional Culinary Director 's team to identify and prioritize concepts ... **Job Description** As the Culinary Innovation Director at LifeWorks, you will play a pivotal role in driving innovation and excellence in our upscale dining… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Regional Director of Operations, Restaurant Services Pay 17 Reports To: Salary: $150,000 - $160,000 Other Forms of ... in 2021, This is R/A ! Job Summary The Regional Director of Operations plays a pivotal...goals + Develops and motivates an effective management and culinary staff to achieve regional and corporate… more
- Compass Group, North America (New York, NY)
- Canteen Position Title: REGIONAL SALES DIRECTOR - CANTEEN VENDING-MANHATTAN Salary: $75K base plus commission Growth. Opportunity. Excellence. Canteen brings ... include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything...a division of Compass Group North America, has a Regional Sales Director position available in the… more
- Elior North America (New York, NY)
- …event planning, execution, staff management and service standards. S/he will work with the Director of Event Services, Regional Director of Operations and ... ** Regional Event Manager** **Job Reference Number:** 24300 **Employment...Lancer & CCG NY is responsible for supporting the Director of Event Services and Director of… more
- Compass Group, North America (Oceanport, NJ)
- Union Square Events Position Title: General Manager Reports To: Director of Regional Culinary Salary: Up to $100,000 based on exp Other Forms of ... Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio… more
- Wonder (New York, NY)
- …Responsibilities Leadership and Team Management: + Primary advisor and partner to the Director of Operations and Regional Leadership team providing guidance and ... HR Director New York, NY About Us Imagine: 30...some of the most accomplished leaders in the technology, culinary , and logistics industries-we're growing. Join us in pioneering… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Director of Catering Services Reports To: Director of Operations Salary: $84,500 to $167,000 Based on exp Other Forms of ... as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering...York City and beyond. Job Summary Working as the Director of Catering Services you are responsible for maintaining… more
- Compass Group, North America (Brooklyn, NY)
- …Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary The Director of Operations is responsible for leading our team at the location - ensuring ... operations * Building a strong partnership with locations partners * Working with regional and Home Office leadership to drive innovation and best practices at the… more
- City of New York (New York, NY)
- …and monitor staff time and effort documentation. Provide technical assistance in culinary education by planning and conducting regular team meetings to support ... culinary and bilingual educators, build culinary skills,...ongoing relationships with community partners. - Experience working on regional food systems and food security issues and awareness… more
- Hilton (New York, NY)
- …their extraordinary locations\. In this role, you will assist in overseeing the Culinary operations of the Waldorf Astoria New York managing a large team producing ... of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver...themes and events based on current food trends and regional tastes in partnership with the Executive Chef and… more
- Wonder (Parsippany, NJ)
- …entrepreneurs-including some of the most accomplished leaders in the technology, culinary , and logistics industries-we're growing. Join us in pioneering a new ... focusing on building Wonder's High Density Restaurants (HDRs), in regional east coast markets. This position reports to the... east coast markets. This position reports to the Director of Construction, based out of our Parsippany, NJ… more
- Compass Group, North America (New York, NY)
- …This role will report to the General Manager and work closely with the Regional Experience Director to spearhead the development and launch of our inaugural ... based in New York, NY. The Great Things You Will Do: Implement regional strategies and identify new opportunities to deliver best-in-class food, service, and… more
- Shake Shack (New York, NY)
- …community gathering place and the leading modern day "roadside" burger stand. Reports to Director of Brand at Shake Shack to position and strengthen and protect the ... Shake Shack's agency relationships both on a national and regional level + Work closely with key stakeholders across...level + Work closely with key stakeholders across marketing, culinary , operations, digital, social and design + Stays close… more
- Hilton (New York, NY)
- …new menus and individual menu items for outlets based on current food trends and regional tastes in partnership with Director of Food and Beverage and Executive ... Chef\. + Interact with guests and clients to monitor and assess satisfaction trends, evaluate and address issues and make improvements accordingly + Ensure compliance with federal, state, local and company health, safety, sanitation and alcohol awareness… more