- Tufts Medicine (Lowell, MA)
- We are seeking a full time Cook to work in our Lowell General - Main Campus Kitchen! Accurately and efficiently prepare, portion, grill, broil and present a variety ... cooking, or similar area of study. 2. Three (3) years of experience as a cook in food services or restaurant. 3. High School diploma or equivalent. 4. ServSafe… more
- Marriott (Boston, MA)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- University of Massachusetts Amherst (Amherst, MA)
- …as needed. May also be required to prepare more complex dishes to assist the Cook III . Essential Functions + Prepares food items according to recipe and standard ... storage areas and at proper temperature to prevent spoilage. + Communicates with Cook III and supervisors to report food and menu problems. + Reads and uses… more
- University of Massachusetts Amherst (Amherst, MA)
- …at proper temperature to prevent spoilage. + Communicates with Cook I, Cook II and Cook III employees to report food and menu problems. + Makes coffee. ... a recognized program approved by the University of Massachusetts (ie ServSafe). + Ability to cook a variety of simple meals and to assist in the preparation of more… more
- University of Massachusetts Amherst (Amherst, MA)
- …at proper temperature to prevent spoilage. + Communicate with Cook I, Cook II and Cook III employees to report food and menu problems. + Makes coffee. ... level must have one year of cooking experience in the hospitality trade. + Ability to cook a variety of simple meals and to assist in the preparation of more complex… more
- State of Massachusetts (West Boylston, MA)
- …supply needs to or requisition supplies from the warehouse through the Senior Cook or Executive Chef. (j) To maintain personal hygiene and attention to cleanliness ... and production preferred. Minimum of two (2) years of experience as cook in institutional setting; or any equivalent combination of education and experience.… more
- Tufts Medicine (Medford, MA)
- …to the local community for over 130 years. With two hospital campuses, Level III Trauma Center, Level III Special Care Nursery, Breast Health Center, ... and quality. This position is responsible to accurately and efficiently prepare, portion, cook , and present a variety of hot and/or cold food items for various… more