- Sodexo (Boston, MA)
- **Role Overview** **Sodexo Corporate Services** has an exciting ** Executive Chef 2 ** opportunity at Dana Farber Cancer Institute in Boston, MA. The current ... of 2 cafes, coffee bars, patient services and catering operations. The ** Executive Chef 2 ** will oversee the day-to-day culinary operation for our main… more
- Sodexo (Boston, MA)
- **Role Overview** **Sodexo Corporate Services** is looking for an ** Executive Chef 2 t** o join our team at our Commissary Kitchen in Boston MA. This ... commissary kitchen distributes food to 5 corporate dining locations. The ** Executive Chef 2 ** will report to the Sr. Executive Chef on site. The **… more
- ARAMARK (Boston, MA)
- …notice.?? Reports to Culinary Director, Catering Director Aramark is hiring for an elite Executive Chef for Boston University that inspires to be innovative and ... for Presidential events, including Sloane House and Questrom. The Executive Chef will also coach, train, and...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- ARAMARK (Providence, RI)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Sodexo (Boston, MA)
- **Role Overview** Sodexo is seeking an ** Executive Chef 1** for **Beth Israel Deaconess Medical Center** (West Campus) located in **Boston, MA** . In this role ... **The successful candidate will:** + work with the Head Executive Chef , and support all patient food...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work… more
- Harvard University (Cambridge, MA)
- …for significant amounts of time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of the General Manager. The ... Kennedy School Kitchen, Catering and Dining Facilities. Under the direction of the Executive Chef , this position overseas culinary aspects of a quality catering… more
- Marriott (Boston, MA)
- …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... **Additional Information** Sign-On Bonus $ 2 ,500 **Job Number** 24173051 **Job Category** Food and...& Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet… more
- Marriott (Boston, MA)
- …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Sodexo (Methuen, MA)
- …Family Hospital** located in **Metheun, MA** . In this role you will partner with the Executive Chef and supervise a team of 6 culinary professionals, and up to ... in to assist where needed! **What You'll Do** + work with the Executive Chef and Operations Manager on action stations, catering, retail and patient services +… more
- ARAMARK (Providence, RI)
- …kitchen operations for food services in a hospital environment. Reporting to the Executive Chef , the Food Production Manager plans, administers and directs all ... patient feeding and retail operations as needed. **Qualifications** ? Requires at least 2 years' experience in a Food Service Management role ? Bachelor's degree or… more
- Baystate Health (Springfield, MA)
- …QC, and QA logs as directed by HACCP, JCAHO, and DPH regulations, and Executive Chef or designee directives **5)** Cleans and sanitizes all equipment he/she ... quality, and safety, exact recipe adherence with zero tolerance for variation ** 2 )** Ensures appropriate production supply levels to execute daily production needs.… more